Magazine

Dining Out 2 min.

Arco by Paco Pérez – A Bridge Between Two Seas

Arco by Paco Pérez, where Mediterranean flavours meet Polish ingredients, has been awarded its first MICHELIN Star, marking a milestone for fine dining in Pomerania.

People 2 min.

Chef Spotlight: Paco Pérez Blends Gastro with Personal

At his restaurants around the world, Pérez applies gastronomic techniques to dishes that he describes as “Mediterranean with an international flair.”

People 2 min.

Chef Spotlight: Paco Pérez of Miramar

The man who went from baking pizza in the sun as a boy to incorporating 3D printing into fine dining is surprisingly big on culinary poetry.