Buenos Aires
Eating in Buenos Aires and Mendoza: A Dialogue Between Heritage and Bold Creativity
Argentina’s vibrant culinary scene draws inspiration from deeply rooted culinary traditions and local ingredients, reinterpreting them through innovative techniques and a great deal of imagination. Let’s focus on a few representative spots of this movement in Buenos Aires, Mendoza and the wine-producing hinterland.
What to Eat in Argentina: 7 Must-Try Local Dishes
Wondering what to eat in Argentina? These seven dishes, featured at MICHELIN-rated spots in Buenos Aires and Mendoza, showcase classic flavors shaped by the seasons.
Dining Destinations for Christmas and New Year's Eve in Buenos Aires and Mendoza
Celebrate the holiday season at eight outstanding restaurants in Buenos Aires and Mendoza, where you can enjoy exceptional wines and MICHELIN-approved feasts.
The Best Steakhouses in Buenos Aires
Buenos Aires is synonymous with delicious grilled meat. Here, MICHELIN shares its top steakhouses in the Argentine capital.
Inside Buenos Aires: Chef Gonzalo Aramburu's Favorite Spots
The renowned Two-MICHELIN-Starred chef shares his favorite places to eat and drink in Argentina’s capital.
All 10 MICHELIN-Star Restaurants in Argentina
From Patagonia shrimp to pasture-fed ribeye, from lush gardens to vineyards surrounded by the Andes: Discover 10 MICHELIN-Starred restaurants in Mendoza and Buenos Aires.