France

Despite the ongoing crisis facing restaurants, the 2021 edition of the MICHELIN Guide reaffirms the resilience, excellence and vibrancy of the French fine dining scene, with many talented young chefs coming into their own across the country. AM par Alexandre Mazzia in Marseille honored with its third Star ; another 54 restaurants earn their first Star ; 33 more restaurants committed to sustainable gastronomy awarded a MICHELIN Green Star

The son of a kaiseki chef speaks to MICHELIN after his restaurant Kei in Paris clinched three stars in the MICHELIN Guide France 2020 selection, and shares his thoughts on getting the top distinction for his brand of French cooking.

The MICHELIN Guide France dedicates a series of videos to the bond between a producer and a chef. For the second episode, we went to meet Xavier Alazard, olive grower in Baux-de-Provence, with chef Ludovic Turac (Une Table au Sud, Marseille).

This year's edition includes 63 new starred restaurants as well as the launch of a new symbol that shines the spotlight on chefs who are embracing sustainable gastronomy.

The chef of the eponymous restaurant in Paris shares what makes his heart soar in the kitchen.

We get the world's most celebrated chefs to spill what it was like when they got their first MICHELIN stars.

The recently-opened Royal Champagne Hotel & Spa features 49 rooms and suites and a Michelin-starred restaurant.

These good old-fashioned eateries have made an astonishing comeback in France’s capital.

The MICHELIN Guide France Selection 2019 shines the spotlight on 10 female chefs from freshly minted one-starred restaurants in France.

The younger son of celebrated chef Michel Troisgros of three-starred Le Bois sans Feuilles in France is following in his father’s footsteps.

This year’s red guide for the country showed an unprecedented number of non-French chefs.

The younger son of celebrated chef Michel Troisgros of three-starred Le Bois sans Feuilles in France is following in his father’s footsteps.

A contemporary Thai restaurant in Alsace springs into the limelight after netting its first Michelin star.

Opened at the end of 2018, the restaurant pays homage to Catherine de’ Medici.

These three-Michelin-starred restaurants should be on every food lover's bucket list.

How one French family has retained their Michelin stars for restaurant Le Bois Sans Feuilles for half a century across four generations.

The prestigious red guide features 632 starred establishments.

There are 67 new additions in this year’s guide.