Michelin star
4 min.
Industry Insiders : JIA Group's Yenn Wong's Recipe For Success
Rule number one: "Don't play it safe."
1 min.
What Ignites Me: Adriano Cattaneo of L'Atelier de Joël Robuchon
Paying homage to seasonality, Adriano Cattaneo reveals a recipe passed on to him from late French chef Joël Robuchon.
3 min.
Michelin Movers and Shakers: Onigiri For Love, Hansik Goo's New Location, Shane Osborn's Moxie, And More New Ventures
The most talked-about restaurant openings, pop-ups and news you can't miss this summer.
1 min.
Savour Year-Round Dining Privileges At MICHELIN-Starred Restaurants With Citibank
Make your way to these MICHELIN-starred restaurants with your Citi Prestige Card to enjoy the exclusive offers.
5 min.
Mother's Day 2021: MICHELIN Chefs Reveal Favourite Dish From Mum
This Mother's Day, MICHELIN chefs take a trip down memory lane to share their favourite memories of mum.
3 min.
Labour Of Love: The Most Laborious Dishes By MICHELIN-Starred Restaurants
In honour of Labor Day, we take a look at the most labor-intensive dishes around.
4 min.
Hong Kong Architect and Designer André Fu's Favourite MICHELIN Restaurants
The designer behind MICHELIN-starred restaurants walks us through his no-frills go-tos and fine dining favourites.
3 min.
Chef's Day Off: Olivier Elzer On Staying At The Top Of His Game
The chef of two-MICHELIN-starred L’Envol brings hard work and consistency to the kitchen, as he does with sports.
2 min.
MICHELIN Movers and Shakers: Vicky Cheng's WING, Jun Tanaka's Salisterra and More New Ventures
Everything you need to know about MICHELIN-starred restaurants’ latest happenings this spring.
4 min.
When The Stars Align: André Fu and Olivier Elzer On Bringing Excellence To The Table
The masterminds behind two-MICHELIN-starred L’Envol reveal subtle yet powerful design elements that go hand in hand with the cuisine.
2 min.
Man Wah To Reopen With A Focus on Time-Honoured Cantonese Dishes
Prior to its opening on February 1, we speak to chef Wong of One MICHELIN-starred Man Wah to get a sneak peek of the new menu.
4 min.
Restaurant Secrets: Michelin Chefs Reveal Their "Golden Ratio" For Cantonese Turnip Cake
Ever wondered why turnip cakes from MICHELIN-starred restaurants taste so good? Here's everything you need to know about the traditional Cantonese dim sum favourite.
4 min.
The MICHELIN Guide Hong Kong Macau 2021 Unveils New Stars, Including Two New Two Stars
Among a total of 69 MICHELIN-starred restaurants in Hong Kong and 18 starred restaurants in Macau, 2 restaurants newly receive Two Stars and 8 restaurants receive One Star.
5 min.
MICHELIN Milestones: A Look Back at 12 years of MICHELIN Guide Hong Kong Macau
Prior to the upcoming 2021 MICHELIN Guide Hong Kong Macau revelation, we take a trip down memory lane to highlight the MICHELIN milestones of the past 12 years.
4 min.
The 2021 MICHELIN Guide Thailand Unveils New Stars, With Sustainable Gastronomy And Culinary Ecosystem In Focus
Among 28 MICHELIN Stars in total, 1 restaurant promoted to two-star status, plus 2 new entrants and 1 promoted in the one-star rating.
2 min.
My Signature Dish: Olivier Elzer's Brittany Razor Clams With Pressed Caviar Cream
French-born chef Olivier Elzer explains how a hidden bed of French caviar cream adds a luxe lift to his signature dish of Brittany razor clams.
2 min.
Michelin Guide Kyoto Osaka + Okayama 2021 Pre-release Okayama Selection Announcement
The new Okayama selection celebrates 204 establishments including 2 Two-Star restaurants, 18 One-Star restaurants, 28 Bib Gourmand restaurants, 193 recommended restaurants plus 11 ryokans and hotels. The Green Star makes its debut as a new emblem highlighting Sustainable Gastronomy.
1 min.
MICHELIN Guide Malta 2020 Debuts With Three Starred Restaurants
MICHELIN reveals its first ever guide to Malta with a total of 26 establishments including three starred restaurants and three Bib Gourmands.
