Magazine

Dining Out 1 min.

Suvenir: Where Tradition Flows with the Sava

"Nomen est omen"—true to its name, this address is likely to become a cherished memory in the minds and hearts of all those fortunate enough to have spent time here.

Features 1 min.

What Is The MICHELIN Bib Gourmand Award?

Since 1997, The MICHELIN Guide’s Bib Gourmand has celebrated restaurants worldwide that serve exceptional food at great value— here’s what makes it special.

Wine 5 min.

Tokaji Aszú in Cocktails – Is This Sweet Hungarian Wine The Next Big Trend?

Diners know it best as a dessert wine but, in the modern day, chefs and bartenders are embracing the flexibility that Hungary's Tokaji Aszú can provide. We asked six UK restaurants to share their Aszú cocktail recipes, as well as the perfect snack to accompany each of their creations.