Japan

All year round, our MICHELIN Guide inspectors incessantly sample dishes from the best chefs and restaurants in Japan. Here are their most memorable ones.

From Ancient History Books and Traditional Poetry to the Tea Ceremony: Transmitting Culinary Culture to the World

Chef Hiroyasu Kawate of two MICHELIN Star and MICHELIN Green Star restaurant Florilege on his creative process and emphasis on sustainable practices.

Whether you’re setting out on an epic adventure or seeking a refreshing weekend getaway, get ready to create your own personal Tokyo story at one of these MICHELIN hotels.

If you’re willing to pay for a high-end experience, then Tokyo is your dream destination.

Immerse yourself in the ambience of some of the most creative spots in the city.

Choose from these MICHELIN hotels with swoon-worthy views—and service to match.

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.

Restaurant le content is newly awarded the Bib Gourmand and 5 establishments are newly joining the selection. 22 restaurants maintained their MICHELIN Stars for outstanding culinary proposals.

Enjoy the hospitality of this One MICHELIN Star Japanese run by a husband-and-wife team who won the MICHELIN Service Award

A French restaurant featured for the first time in MICHELIN Guide Kyoto Osaka 2024. Skilfully using firewood to deliver exceptional, one-of-a-kind Ohara gastronomy.

Two MICHELIN Stars and MICHELIN Green Star Recipient: The Journey of Hisao Nakahigashi at Sojiki Nakahigashi

MICHELIN-Starred INITA’s famed starter, the Dorayaki e Tartare, is a dish that gourmands still dream about, no matter how many times they visit.

Restaurants showcasing the diversity of Tokyo, the world’s greatest gourmet city

Tempura Kondo is sharing the appeal of tempura with the world. Here, we will delve into the boundless enthusiasm that he unfailingly brings to his work.

His pursuit for the essence of sushi resonates with the Audi Q8 e-tron, which attempts to protect the global environment while challenging the status quo with pioneering technology.

After the anticipation and then the joy of elegant dining, savour your memories in a comfortable guestroom.

Restaurant Harutaka is newly awarded Three MICHELIN Stars. One restaurant newly receives Two MICHELIN Stars, and 16 restaurants are recognised with One MICHELIN Star. The MICHELIN Green Star highlights the sustainable commitment of one new establishment. Two Special Awards are presented: the MICHELIN Mentor Chef and the MICHELIN Service Award.