Hong Kong

Lorenzo Antinori, who hails from Rome and currently leads Bar Leone as its co-founder and mixologist, is deeply in love with Hong Kong — its vibrant energy, efficiency, and diverse culinary scene never fail to fascinate him. We invited him to share his personal guide to the most exciting spots in the city.

Char siu has stood the test of time by constantly evolving, adjusting to suit the needs of each era, making it a timeless delicacy. When in Hong Kong, be sure to save room for this quintessential dish that transcends generations and budgets.

Discover Feuille’s fermentation techniques and sustainability philosophy and learn how to culture your own flavours at home.

Hong Kong has long been known as a shopper’s paradise. In Kowloon, you will find luxury hotels, world-class shopping malls, and MICHELIN-Starred restaurants, all just a stone’s throw away.

Chef Sung Anh Redefines Korean Cuisine with Global Flair and Local Insight.

Roganic, the Hong Kong Green Star restaurant by chef Simon Rogan of the three-MICHELIN-Starred L'Enclume in the UK, is bringing its culinary experience to Taiwan for an exclusive six-week pop-up. Along with his dedicated team, Roganic is introducing Taiwan to its renowned commitment to sustainability, showcasing an impressive display of flavors and eco-conscious culinary artistry.

Hong Kong is a wine lover’s paradise, offering world-class selections from top regions. Explore MICHELIN-recommended hotels and restaurants that feature outstanding wine collections, from rare labels to sustainable options, for a truly unique dining experience.

For those who enjoy a slower pace of life, taking the MTR while traveling in Hong Kong is an essential experience. Making up the middle section of the Island Line, Admiralty, Wan Chai, and Causeway Bay are home to several MICHELIN-recommended restaurants as well as stylish and luxury hotels.

Hong Kong has a lot to offer when it comes to family travel. Read on and explore our curated list of MICHELIN-recommended hotels and restaurants that provide family-friendly hospitality!

MICHELIN hotel experts are dedicated to identifying the world’s best and most exciting accommodations. Discover the newly added Hong Kong hotels in the MICHELIN Guide!

Located on the northern shore of Hong Kong Island, Tai Hang is a quaint neighborhood known for its rich history and the famous Fire Dragon Dance during the Mid-Autumn Festival. Easily accessible by public transport, it's also home to MICHELIN-recommended hotels and restaurants. Read on for our top picks on where to stay, eat, and explore here.

Chef Li Chi-wai of The Legacy House, together with his team, has dedicated considerable efforts to preserving traditional handcrafted dishes while incorporating their own creative interpretations, bringing new life to these classic recipes. Here are five handcrafted dishes personally recommended by Chef Li that you shouldn’t miss at The Legacy House.

True to its name, Mong Kok is one of the most vibrant and bustling districts in Hong Kong. The area is packed with restaurants and cafes offering endless choices. Are you ready to rub shoulders with locals as you explore this lively community where high-end apartments coexist with old tenement buildings, and where luxury hotels stand alongside local cha chaan teng? Read on!

Opened by British celebrity chef Simon Rogan, Roganic is not only a MICHELIN-Starred restaurant, but also the first restaurant in Hong Kong to be awarded a MICHELIN Green Star. From its very inception, the restaurant has been a proponent of the sustainability movement in the industry.

Guillaume Galliot has distilled a unique set of values and philosophies for leading a team at Caprice, focusing on mentorship, hands-on teaching, as well as emphasis on both theoretical knowledge and practice experiences.

From creative mochi mooncakes to handcrafted ones baked fresh on the spot; and from multi-functional boxes to packaging that includes a recycling service, celebrate the Mid-Autumn Festival this year with mooncakes from these MICHELIN-recommended hotels and restaurants in Hong Kong and Macau, each guaranteeing quality in both design and taste.

Delightful to visit in any season, this Asian metropolis is imbued with an undeniable charm as the summer sun hits. Explore the many faces of this dynamic city through the 11 recommended activities below!

Discover a holistic bread course experience at these six MICHELIN-Starred restaurants in Hong Kong, where both the bread and the spreads are meticulously prepared, making it one of the highlights of the entire dining experience.