Japan
The Ultimate Guide to Tokyo’s Vintage Fashion Districts
Discover where Tokyo’s fashion insiders hunt for hidden vintage treasures.
Escape the City: The Best Day Trips from Tokyo
From coastal escapes to mountain retreats, these unforgettable destinations are just a short trip from Japan’s capital.
Spas, Sento and Onsen: The Best of Bathing Culture in Tokyo
Immerse yourself in one of Japan’s oldest traditional practices
Must-Try Dishes in Tokyo, According to MICHELIN Guide Inspectors
All year round, our MICHELIN Guide inspectors incessantly sample dishes from the best chefs and restaurants in Japan. Here are their most memorable ones.
Tsuru to Kame, a Japanese Kappo-Style Restaurant Run by an All-Female Staff
From Ancient History Books and Traditional Poetry to the Tea Ceremony: Transmitting Culinary Culture to the World
Florilege, A Pioneer in Tokyo-Style Plant-Based Cuisine
Chef Hiroyasu Kawate of two MICHELIN Star and MICHELIN Green Star restaurant Florilege on his creative process and emphasis on sustainable practices.
The Best Hotels for Solo Travelers in Tokyo
Whether you’re setting out on an epic adventure or seeking a refreshing weekend getaway, get ready to create your own personal Tokyo story at one of these MICHELIN hotels.
The Most Luxurious Hotels on an Unlimited Budget in Tokyo
If you’re willing to pay for a high-end experience, then Tokyo is your dream destination.
The Best Hotels for Design Lovers in Tokyo
Immerse yourself in the ambience of some of the most creative spots in the city.
Hotels with the Best Views in Tokyo
Choose from these MICHELIN hotels with swoon-worthy views—and service to match.
Hiroyuki Kanda of Three MICHELIN Stars Kanda Shares His Favorite Tokyo Highlights
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.
For the Love of Sake: MICHELIN Guide Sommelier Award Winner Shinya Goshima
Shinya Goshima's passion for sake has led him to Hong Kong and start Godenya. With the mission to popularise the famed Japanese rice wine, Goshima aims to create a bridge between sake and local Hong Kong cuisine. This commitment and passion of his has paved the way for him to receive the Sommelier Award in the recent MICHELIN Guide Hong Kong & Macau Ceremony.
85 restaurants shine within the 2024 restaurant selection of the MICHELIN Guide Nara
Restaurant le content is newly awarded the Bib Gourmand and 5 establishments are newly joining the selection. 22 restaurants maintained their MICHELIN Stars for outstanding culinary proposals.
Kanamean Nishitomiya — A tea ceremony house-style Ryokan where the traditions of Japan’s former capital coexist with modernity
Enjoy the hospitality of this One MICHELIN Star Japanese run by a husband-and-wife team who won the MICHELIN Service Award
2023 Year in Review: MICHELIN Inspectors’ Trends in Tokyo
Restaurants showcasing the diversity of Tokyo, the world’s greatest gourmet city
MICHELIN Guide Hotels in Japan with MICHELIN Star Restaurants
After the anticipation and then the joy of elegant dining, savour your memories in a comfortable guestroom.
The MICHELIN Guide Tokyo 2024: Newly Awarded Restaurants Announced Including One 3-Star Restaurant
Restaurant Harutaka is newly awarded Three MICHELIN Stars. One restaurant newly receives Two MICHELIN Stars, and 16 restaurants are recognised with One MICHELIN Star. The MICHELIN Green Star highlights the sustainable commitment of one new establishment. Two Special Awards are presented: the MICHELIN Mentor Chef and the MICHELIN Service Award.
422 restaurants, including 2 new Two Starred establishments, spotlighted in the MICHELIN Guide Tokyo 2023
Myojaku and SÉZANNE receive Two MICHELIN Stars, and 16 new restaurants are distinguished One MICHELIN Star, while the Bib Gourmand celebrates 38 new restaurants which have been rated as best value-for-money by MICHELIN inspectors.