7 Results found for “Shoukouwa”
Magazine
Dining Out
1 min.
Behind The Noren Of Two MICHELIN Star Shoukouwa
At this temple to Edomae sushi, each morsel of prized fish and pearlescent grain of rice is testament to the chef’s precision and attention.
Dining In
2 min.
For Shoukouwa’s Chef Masa and Emmanuel Stroobant, New Year’s Eve is not complete without...
Whether it’s snowing, raining or sunny outside, a celebration is about who and what is around the dinner table, says Shoukouwa’s chef Masa and owner Emmanuel Stroobant