Magazine

Dining Out 1 min.

Behind The Noren Of Two MICHELIN Star Shoukouwa

At this temple to Edomae sushi, each morsel of prized fish and pearlescent grain of rice is testament to the chef’s precision and attention.

Dining In 2 min.

For Shoukouwa’s Chef Masa and Emmanuel Stroobant, New Year’s Eve is not complete without...

Whether it’s snowing, raining or sunny outside, a celebration is about who and what is around the dinner table, says Shoukouwa’s chef Masa and owner Emmanuel Stroobant

People 1 min.

When The Stars Align: Chef Junya Kudo Comes to Singapore

Chef Junya Kudo of two-Michelin-starred Sushi Ikko in Hokkaido has come on board as Shoukouwa’s Master Sushi Chef. We find out his plans for the two-Michelin-starred sushi-ya in Singapore.

Events

27 Apr 2017

Local Chef Showcase: Masakazu Ishibashi of two-Michelin-starred Shoukouwa, Singapore

Featured Chef of the Month Chef Masakazu Ishibashi of two-Michelin-starred Shoukouwa Born and raised in Japan, Chef Ishibashi has spent years ...