5 Articles found for “The French House”

Features 2 min.

Provençal Cuisine: A Gift Of The Land

Beyond the expanses of lavender fields and sunbaked stone houses, the food of the region also tells a beautiful story about its abundance.

Dining Out 1 min.

First Look: So France Bistro-Epicerie

Savour French food and products at So France Bistro-Epicerie which houses epicurean goodies from the Nouvelle-Aquitaine region.

Dining In 2 min.

Restaurant JAG’s Jeremy Gillon Spins A Sweet Tale of Celeriac With Cognac

In partnership with French cognac house Martell, Jeremy Gillon of MICHELIN-starred JAG weaves a mighty tapestry of celeriac’s natural sweetness with Martell Cordon Bleu cognac.

Dining Out 3 min.

No Olive Oil, No Problem: How Italian and French Chefs are Building a Fully Local Kitchen in Thailand

In Bangkok's Talat Noi, Electric Sheep reinvents Mediterranean flavor using only Thai ingredients, from fermented olives to house-made olive oil.

Features 1 min.

Redefining Classics: Chef Jason Tan of Corner House

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.