Magazine

Features 2 min.

Le Normandie’s Arnaud Dunand Sauthier On Creating A French Culinary Embassy In Bangkok

The French chef from the Savoie region in the French alps details the attention he and his team pay to food, wines and outstanding service to create a gold standard for hospitality in the Thai capital.

People 3 min.

Chefs Profiles: Arnaud Dunand-Sauthier and Ryuki Kawasaki (Video)

Meet the chefs behind Bangkok's first Michelin Guide Dining Series.

People 2 min.

Hat-trick: Le Normandie and Mezzaluna Have Received 2 MICHELIN Stars in Every Edition of The MICHELIN Guide Thailand

To absolutely nobody’s surprise, chef Arnaud Dunand Sauthier and chef Ryuki Kawasaki were back on stage at this year’s MICHELIN Star Revelation both accepting another two MICHELIN Stars for Le Normandie and Mezzaluna respectively. We sat down to chat with the two chefs about motivations and Alain Ducasse.