Michelin star

Although Cadence is new to the guide, Dan Bark is no stranger to MICHELIN.

An omakase-style Japanese restaurant on a quiet lane along Sukhumvit in Bangkok has become the second Japanese MICHELIN Starred establishment in Thailand.

Of all the 28 MICHELIN Stars, this is what our MICHELIN Guide Inspectors say.

Among 28 MICHELIN Stars in total, 1 restaurant promoted to two-star status, plus 2 new entrants and 1 promoted in the one-star rating.

In recognition of the best culinary talents in Bangkok, Chiang Mai, Phuket & Phang-Nga, we are proud to announce the MICHELIN Guide Thailand 2021 selections at the Four Seasons Hotel Bangkok at Chao Phraya River.

The new Okayama selection celebrates 204 establishments including 2 Two-Star restaurants, 18 One-Star restaurants, 28 Bib Gourmand restaurants, 193 recommended restaurants plus 11 ryokans and hotels. The Green Star makes its debut as a new emblem highlighting Sustainable Gastronomy.

Bid farewell to instant noodles. These MICHELIN Starred restaurants are ready to deliver world-class dishes to your door.

MICHELIN reveals its first ever guide to Malta with a total of 26 establishments including three starred restaurants and three Bib Gourmands.

The 2020 edition of the MICHELIN Guide to the Nordic Countries features four new two-star and seven new one-star restaurants, as well as three MICHELIN awards for service, sustainability and chef mentorship.

Every day is Valentine’s Day when you’re in a happy relationship, but on 14 February, see – and savour – what the day of love means to the top chefs in town.

‘Tis the season to celebrate the end of the year with special Christmas/NYE menus at MICHELIN Starred-Restaurants 2020!

These chefs are flexing their creative muscles and pushing boundaries on formal dining with menus that go beyond farm-to-table.

After winning his first star in Bangkok, the chef talks about friendly rivalry, his past and the future of food in Bangkok.

Melding talent, backgrounds and culinary styles, the fourth MICHELIN Guide Dining Series of 2019 crosses cultures through the eyes of Chef Hans Zahner and Dan Bark.

In recognition of the best culinary talents in Bangkok, Chiang Mai, Phuket & Phang-Nga, we are proud to announce the MICHELIN Guide Thailand 2020 selection at Bangkok Marriott Hotel – The Surawongse.

Chef Garima Arora of Gaa (1 MICHELIN Star) and Chef Jim Ophorst of PRU (1 MICHELIN Star) set the night ablaze with a special collaboration for the third edition of the MICHELIN Guide Dining Series 2019.

The country is now home to five Michelin-starred restaurants.

At Bangkok’s one-Michelin-starred Upstairs at Mikkeller, Dan Bark orchestrates a symphony of flavours with food, craft beer and coffee.