7 Articles found for “Costes”
Cosme's Bar Team is the MICHELIN Guide New York 2023 Exceptional Cocktails Award Winner
Creatively crafted cocktails are one of the keys to success behind this hip New York City spot.
How COTE's Executive Chef Finds Balance for a Good Cause
David Shim on training for the New York City Marathon and how he powers through the stress of service.
Juan Fernando Cortés is the MICHELIN Guide Atlanta 2023 Sommelier Award Winner
The Chastain's sommelier take us on his journey with wine.
MICHELIN Guide's Dish of the Moment—Cote's Legend of the Seven Jades
Our tasty highlight of the month.
Sweet or Savory? Settling the Great Cornbread Debate
Across the American South, chefs at MICHELIN Guide restaurants share how they approach one of the region’s most beloved — and contested — foods.
Chef Robert Curtis On Culinary School
The DC-based chef weighs the benefits and the costs of culinary school as part of The MICHELIN Guide’s series of interviews covering inequity in the hospitality industry.
The Asian Secret to Beautiful Skin: Peach Gum
This natural skin supplement is likened to Bird's Nest but costs a fraction of the price.