34 Results found for “Henri”
Magazine
People
2 min.
My Signature Dish: Henrique Sá Pessoa’s Calçada De Bacalhau
The chef behind two-MICHELIN-starred Alma in Lisbon presents his artful interpretation of salted cod, a quintessential Portuguese dish.
People
4 min.
Exploring the Meaning of Luxury with Krug's Maggie Henríquez
The President and CEO has spent the last decade coaxing it back from the brink of financial failure to its status as one of the world’s top Champagne houses.