New Orleans
Five Women Chefs Redefining Fine Dining in 2026
For International Women’s Day, MICHELIN spotlights five women chefs whose innovation, leadership and technical mastery are transforming the culinary world and shaping the future of cuisine.
The New Orleans Hotel Beloved by Tennessee Williams
In the singularly chaotic and beautiful French Quarter, writers and explorers still find a place for inspiration at the historic Celestine hotel.
Where to Go in North America for Food Lovers in 2026
With major celebrations and events in popular cities — plus opportunities to get away from the fray with mountain retreats and farm stays — this year is shaping up to be an exciting one for travel and eating great food.
E.J. Lagasse: The Youngest Chef Ever to Lead a Two MICHELIN Star Restaurant
At just 22 years old, E.J. brings a new chapter to Emeril’s in New Orleans.
The MICHELIN Guide's Favorite Restaurants in New Orleans
From the Stars to the Bib Gourmands, these are the Inspectors' favorites in the Big Easy.
All the MICHELIN Stars and Bib Gourmands in Louisiana
Our Inspectors' favorites for fine dining and wallet-friendly eats.
The Best Hotels in New Orleans — and Where to Eat Nearby
Our favorite New Orleans hotels, each with MICHELIN-selected restaurants close by.
Emeril’s Earns Two MICHELIN Stars: E.J. Lagasse becomes Youngest Chef to Achieve That Feat
In New Orleans, E.J. Lagasse of Emeril’s is the 2025 American South Young Chef Award Winner.
Visit These Food Museums Around the World
Dive deep into the history of your favorite things to eat and drink at these food museums around the world.
A New Culinary School Opens in New Orleans
The legendary Brennan family has a new plan for culinary education in the Crescent City.
Remembering Miss Ella
The New Orleans matriarch is credited with creating nouvelle Creole cuisine.