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bar

Dining Out 1 min.

Chef Bar Crawl: Daniel Boulud & Eric Ripert (Video)

Watch what happens when two of the world’s most famous chefs take on New York City.

People 1 min.

Employee of the Month: Blue Ribbon Brasserie’s Bartender, James Shrum (Video)

In our Employee of the Month series, we ask chefs and restaurateurs for their stand-out staff members deserving of recognition.

Features 1 min.

How to Order a Martini Like a Pro

Wet, dry or dirty—James Bond’s got nothing on you.

Dining Out 2 min.

Prairie School Seeks to Revolutionize the Chicago Cocktail Landscape

Take a look inside the new bar from Jim Meehan and Heisler Hospitality.

People 3 min.

Where to Hang After Hours in NYC According to Blue Ribbon’s Bromberg Brothers

In this series, we ask industry insiders about where to head after a shift.

Features 1 min.

Neat, Straight Up, On The Rocks: Bar Banter To Know

In this series we decipher the lexicon of bartending. First up: the basics of ordering booze.

Dining Out 2 min.

Best Bars in D.C. According to D.C. Bartenders

Watering hole suggestions from some of the District’s leading bartenders.