The MICHELIN Guide Introduces ‘Mindful Voices’ to Amplify the Commitment of Inspirational Chefs, Hoteliers and Wine Producers
Drawing on its deep expertise in hospitality and wine, the MICHELIN Guide is reaching beyond gastronomy to offer Mindful Voices, a platform for all those who inspire it across the universes of gastronomy, hospitality and vineyards.
Why Hanoi’s Old Quarter Is One of the World’s Great Food Capitals
Get to know the neighborhood that shaped how Vietnam has eaten for centuries.
The MICHELIN Guide Hanoi, Ho Chi Minh City, and Da Nang Restaurant Ceremony 2026 to Celebrate Culinary Excellence on 4 June 2026
The highly anticipated MICHELIN Guide Ceremony in Vietnam is set to take place on Thursday, June 4, 2026.
The Most Secluded Hotels in Asia for Introverts
Trade the noise for stillness at these 10 off-the-grid hotels in Asia where solo travelers can disconnect and recharge.
How to Eat Pho Like a Local, According to Vietnamese Chefs
So you want to eat phở like a local? Vietnamese chefs break down the do’s, don’ts and quiet rituals behind the bowl.
What Is Banh Xeo? Vietnam’s Crispy Crepe Explained — and Where to Eat It
Curious about bánh xèo? Learn what makes Vietnam’s famous crispy crepe unique and where to enjoy it across the country.
All the First MICHELIN Key Hotels in Vietnam
Vietnam makes an impressive debut in the MICHELIN Keys Selection, with 13 hotels recognized: 2 with Three MICHELIN Keys, 3 with Two Keys, and 8 with One Key.
Where to Stay in Ho Chi Minh City?
The MICHELIN Guide's picks for the best places to stay in Ho Chi Minh City.