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The MICHELIN Guide 101
Here’s everything you need to know about one of the world’s best references for hotels, restaurants and travel.
Think You Know Texas Food? These MICHELIN Restaurants Tell a Bigger Story
Texas has so much to offer, and it's now one of the most exciting food destinations in the country.
A Guide to Shoreditch: The East London Upstart That Became a Culinary Powerhouse
Once the scrappy outsider of the city’s dining scene, it’s all change for the arty East London neighbourhood, with MICHELIN Guide restaurants now carrying it into its next phase as a go-to for food lovers. We meet the culinary pioneers leading the charge in the Shoreditch of today.
In Monterrey, Mexico, the Best Breakfast is a Taco Filled with Stew
Tacos mañaneros are a local tradition in this hardworking northern city.
Introducing KHAO, Tokyo’s First One MICHELIN Star Thai Restaurant
The Jimbocho restaurant offers a set-course menu, blending authentic Thai flavors with seasonal Japanese ingredients.
Where to Eat and Stay in Houston
Everything you need to know about experiencing Houston, The MICHELIN Guide way.
A Culinary Road Trip Through Mississippi
The Magnolia State’s inaugural MICHELIN selection reveals a dining landscape shaped by heritage and ingenuity. Stretching from the hills of Oxford to the salt-swept air of the Gulf Coast, the state’s restaurants tell a story rooted in place yet unafraid of reinvention.
The MICHELIN Guide to Los Cabos
The best restaurants, hotels and activities in the hot beach town.
A Guide to London's Soho: Where Pubs Are Shaping the Neighbourhood’s Soul
Soho’s neon-lit drinking scene is constantly evolving, with a fresh new crew of chefs and landlords heralding a modern take on the British pub restaurant. We hear what makes the neighbourhood special from those who know it best: the locals.
The 17 Most Romantic Islands Every Food Lover Needs to Visit
From wind-brushed sandbanks in the North Sea to the fog-laced cliffs of the Faroe Islands, newly home to a Two-Star restaurant, these are our MICHELIN Guide-mapped islands that offer a quieter kind of romance and lots of great dining experiences that you won’t forget in a hurry.
This is How a MICHELIN Kitchen Makes Chicken Wings
The best bite at the Super Bowl – and any game day – is even better at these seven spots.
6 Florence Restaurants With the Best Views
In Florence, the only thing better than the view is what’s on your plate — and this city knows how to dish out both in style.
Toronto’s Best Places to Eat Comfort Food This Winter
Toronto summers may steal the spotlight, but locals know that winter is one of the city’s best seasons for dining.
Florence’s Best Boutique Hotels — and Where to Eat Nearby
More budget-friendly than the city's grand dame hotels, Florence's boutique hotel stays trade lavish amenities for a cozy, home-like charm.
Auburn University is Home to the First Teaching Restaurant in The MICHELIN Guide
Students help plan the fine dining menu. Then they’re quizzed on it.
The MICHELIN Inspectors’ Favourite Areas to Eat in London
Our experts have eaten at restaurants all across London, and know exactly where to find its best food. But which neighbourhoods do they love the most? Join the Inspectors as they reveal where they like to spend their dining time and their downtime.
Chef Chad Williams' Philadelphia
The chef/owner of MICHELIN-Starred Friday Saturday Sunday shares his favorite spots around town.
The Cotswolds for a Romantic Long Weekend
The Cotswolds and romance go hand-in-hand, thanks to its idyllic honey-stone villages and peaceful air. We take a look at some of its southernmost locations with a MICHELIN Guide road trip that takes in everything from the healing waters of Bath to the UK's prettiest village, Castle Combe.