Magazine

Travel 2 min.

From Mezcal to Maison at Two Key Casa Silencio

Nestled in Oaxaca’s history-soaked Valley of Xaaga, El Silencio is a lauded mezcal maker that believed it was time their product ascended to the natural next plane. Wineries have hotels on the vineyards — why not mezcal?

Features 2 min.

How One Vineyard Turned the Tables on a Ruined Crop

Single Thread, Valette, and the Matheson are a few Starry spots transforming repurposed raisins into elevated cuisine.

Features 5 min.

A Four-Day Culinary Journey Through Bordeaux, According to The MICHELIN Guide 

The MICHELIN Guide visited Bordeaux on a four-day, autumnal journey through the famed wine region’s vineyards and restaurants.

Events

07 Apr - 30 Dec 2026

American Great Lakes to Join the Global Culinary Map with New MICHELIN Guide Edition

Today the MICHELIN Guide introduced the latest expansion into the Great Lakes region of the U.S. with the announcement of the MICHELIN Guide American...

29 Mar - 20 Oct 2026

The MICHELIN Guide Heads to Nashville for 2026 American South Ceremony

The MICHELIN Guide has circled a date on the calendar for the 2026 MICHELIN Guide American South ceremony. Nashville has been chosen as the host city...

23 Mar - 19 May 2026

Jalisco to Host the 2026 MICHELIN Guide Ceremony

The MICHELIN Guide continues to elevate Mexico’s place on the global culinary stage. In a landmark announcement, the Guide has confirmed that the ...