83 Articles found for “Flor”

Chef Hiroyasu Kawate of two MICHELIN Star and MICHELIN Green Star restaurant Florilege on his creative process and emphasis on sustainable practices.

On April 18, 2024, all the new MICHELIN Stars were announced in Florida. Which makes this the perfect time to check in on some of our newest additions to our hotel selection in the Sunshine State.

• Sir Kwinten is promoted to Two MICHELIN Stars while Hof van Cleve, who is starting a new chapter, is awarded Two MICHELIN Stars directly. • 9 restaurants awarded One MICHELIN Star for the first time. • Neon, in Lierre, receives the MICHELIN Green Star for its remarkable commitment to sustainable gastronomy.

Meet the duo from L'Oiseau Blanc, who have mastered the art of pairing food and wine like few else have managed

Escape the cold, warm your bones, and eat well in Miami, Orlando, and Tampa.

MICHELIN Guide and VISIT FLORIDA announce first-ever restaurant selection for Miami, Orlando, and Tampa

Storied traditions in Texas, the Carolinas, Alabama, Georgia, Mississippi, Tennessee and Florida.

From Korean barbecue “temples” to Spanish-inspired rooftops, these MICHELIN-Starred steakhouses span Florida, New York, Texas and California.

Some chefs innovate to impress. Others cook at the highest level simply to offer the pure pleasure of dining. Enoteca Pinchiorri, the Florence institution that has held Three MICHELIN Stars since 2004, belongs emphatically to the latter camp. This is how it feels to experience it — through the eyes of our Inspector.

Starting life in 2011, the youthful Moselle PDO (Protected Designation of Origin — AOC in French) produces fresh, floral wines on clay-limestone soils. In the context of global warming and thanks to the impetus of a new generation of dedicated winegrowers, this little-known region has lately been growing from strength to strength and gaining traction. Maéva Rougeoreille and Jean Dumontet, both 2025 MICHELIN Sommelier Award winners, share their favorite wineries and pairing suggestions.

Southern England's Dartmoor National Park boasts a unique granite landscape which takes in rocky outcrops, hay meadows, ancient forests and globally significant wetlands. Home to more ponies, sheep and cows than people, its rich flora, fauna and historical sites are just waiting to be explored.

Four restaurants from the Florida MICHELIN Guide selection call Mills Market home.

A cozy and delicious “love letter to Florida.”

Gorkhali Kitchen introduces cuisine from the Himalayas to sunny Florida.

Tim Flores and Genie Kwon fly the Philippine flag high as their restaurant in Chicago — Kasama — is recognised as the first MICHELIN-Starred Filipino restaurant in the world.

The traditional dining experience in Italy is famously familial, unfussy and warm — but even in the coziest spots, feeling at home can take some adjusting.

The brand showcased its newest collection during Design Miami with a special MICHELIN-Starred collaboration.

Ahead of the 2026 Winter Olympics, our two-day route traces the Dolomites’ standout tables and design-led stays, where Alpine flavors and mountain craftsmanship come together.