190 Articles found for “French Kiss”

Cross-regional Chinese cuisine with French and Polish influences.

Her approach transports diners to the serene French countryside.

Named World’s Best Pastry Chef 2024, Nina Métayer has become an icon of French pâtisserie. Here, she dishes on the evolving pastry scene, her favorite spots in Paris, and more.

Canada's most decorated chef shares where he likes to go for ramen, French cuisine, and everything in between.

Our inspector shares their notes on the French-Japanese restaurant’s dishes, ambience, and overall dining experience.

The Moselle territory will host the 2025 edition of The MICHELIN Guide France in Metz. The ceremony will take place on March 31, in the heart of the Grand Est region, and is already shaping up to be a great celebration of French gastronomy!

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.

Steeped in history and tradition, Hong Kong lies at the epicentre of Asia as a bustling business powerhouse that embraces international cultures. Follow our route recommendations that take you from the bustling streets surrounding Central in Hong Kong island, to the charming neighbourhood of Kowloon; from refined French cuisine to fascinating local eats spanning generations, here's where to eat, stay, and explore in 48 hours.

Find the perfect place to unwind during your visit to the French capital

A French restaurant featured for the first time in MICHELIN Guide Kyoto Osaka 2024. Skilfully using firewood to deliver exceptional, one-of-a-kind Ohara gastronomy.

The visionary French chef dishes on coffee shops, book stores, sushi spots, and more.

Have you booked a short break in Paris? Explore our list of Inspector-approved activities to enjoy the warmer weather in the French capital.

The MICHELIN Guide announces top honors for French hotels in 2025.

As you stroll the remote French village of Assignan, you can’t miss the colors of Chateau & Village Castigno, a wine hotel that’s been splashed throughout the town.

Patrick McKillen turned an old French vineyard into a striking hotel with a collection of art and architecture to rival the world’s very best. It's among the first Three Key hotels in France.

The Molitor pool attracts Parisians keen to swim, while the Molitor hotel, recommended by the MICHELIN Guide’s experts, caters to happy travellers from all over the world. This quintessentially smart and fabulously hip venue in the French capital will leave you with unforgettable memories.

Whether you prefer the hilly tranquility of the Buda side, or the big city bustle of the Pest side of Budapest, one can lunch or dine in an elegant venue worthy of international standards. Bistronomy restaurant Felix, has a kitchen headed by a French chef, on the Buda side. Spago, a newcomer initiated by famous Austrian-American chef Wolfgang Puck, is located at the other end of the Elisabeth Bridge, on the Pest side of the city. Both share great respect for the classic French technique, paired with a love of Hungarian ingredients and international ambitions.

Join the chef of three MICHELIN star French restaurant Odette on a “tour de France” without leaving the city.