6 Articles found for “Fabrik”
3 min.
Eat Like a Chef: Fabrizio Fiorani’s Food Guide To Rome
The renowned pastry chef, who has worked in many MICHELIN-starred restaurants around the world, shares his favourite desserts and dining spots in his home city.
1 min.
On The Menu: The Inspiration Behind Fabrice Vulin’s Creation At The MICHELIN Guide Taipei 2019 Gala Dinner
The executive chef of two-Michelin-starred The Tasting Room takes inspiration from a beautiful landscape painting and childhood references for his creation.
1 min.
On The Gala Menu: The Inspiration Behind Fabrice Vulin’s Poached Gillardeau Oyster No. 3
The chef of two-Michelin-starred The Tasting Room kicked off The MICHELIN Guide Hong Kong Macau 2019 Gala Dinner with the ocean on a plate.
1 min.
On The Menu: Brittany Blue Lobster Tart By The Tasting Room's Executive Chef Fabrice Vulin
A day out on the beach with a good friend turned into an inspired creation by this French chef for the 2018 MICHELIN guide Hong Kong and Macau gala dinner.
2 min.
The Best Hotels in Edinburgh for an Unmistakably Scottish Stay
From tartan fabrics and stag antler furnishings to rare Scotch whiskies and castle views, you'll have no doubt which country you're in when staying at these MICHELIN-Key hotels.
2 min.
MICHELIN Guide Dining Series #4: Gaggan x Quattro Passi
An exploration of the coast with Chef Gaggan Anand (Gaggan, 2 Michelin Stars, Thailand) and Chefs Antonio & Fabrizio Mellino (Quattro Passi, 2 Michelin Stars, Italy).
