14 Articles found for “Soon Huat”
The MICHELIN Key for Hotels: Global Reveal, New Awards Coming Soon
The MICHELIN Guide will announce its 2025 Key selection in a first-of-its-kind global event this fall, revealing new Keys and new awards for the world’s most outstanding hotels.
Watch Out For These Top Chefs Cooking In Singapore Soon
It’s going to be a delicious few months ahead.
Restavracija Plesnik: Taste the Heart of Solčavsko (Slovenia)
It is the unspoiled nature that strikes the soul and spirit as soon as you arrive in the heart of Logar Valley.
Know Your Winter Fruit: Pumpkins and Squash
Halloween is coming soon, a good reason to learn about your favorite winter fruits!
How a Ghost Town Transformed Into a Two Key Luxury Hotel
Dunton was founded in 1885 as a mining camp in the wilds of southwestern Colorado. It soon became a ghost town. Then it was turned into Dunton Hot Springs, a Two Key hotel and one of the most remarkable you'll ever see.
When in Singapore: Must-try Hawker Dishes
Heading to the Lion City soon? Keep this ultimate guide to Singaporean hawker food in your back pocket for a most unforgettable street food adventure.
MICHELIN Guide Malta: Maltese mazzit, the renaissance of a sweet blood sausage
It might seem odd to associate a term from art history with a blood sausage, yet this poetic description is entirely fitting. Once set to disappear from the dinner table altogether, this delicacy may soon be welcomed back by the EU – as a recognised product with a protected designation of origin. It would also be Malta’s first in this category.
7 Light & Sprightly White Wines to Kick Off Spring
Spring will soon be sprung, and we’re celebrating accordingly.
7 Restaurants To Check Out In Vancouver
Planning a trip to Vancouver soon? Take notes from two chefs from the United States who share their favourite spots in the Canadian city.
MICHELIN Guide Singapore 2018: Shining The Spotlight On Singapore’s Culinary Pioneers
A fitting homage to established home-grown restaurants — Dragon Phoenix Restaurant, Guan Hoe Soon Restaurant, Roland Restaurant and Loy Kee Chicken Rice — and their iconic dishes.
A Guide for the Final Visit to the Tsukiji Market
The end of an era is looming – the almighty Tsukiji Market will soon be relocated for a brand new look. Pay a last visit to this seafood sanctuary and take in the scenery you wouldn’t find anywhere else.
Taste Meets Theatrics At RWS’ Teppan By Chef Yonemura
It’s a dazzling dining experience you won’t soon forget
Last Call: It's Time To Make A Final Visit To Japan's Well-Loved Tsukiji Market
The end of an era is looming – the almighty Tsukiji Market will soon be relocated for a brand new look. Pay a last visit to this seafood sanctuary and take in the scenery you wouldn’t find anywhere else.
The Tourist's Guide To Nasi Padang
Heading to Indonesia anytime soon? Here's a guide to what's on the table across the archipelago.