The Ginger Pig — MICHELIN Guide Restaurants & Hotels

Dining Out

2 min.

Behind The Bib: The Blue Ginger

At 22-years-old, one of Singapore's oldest Peranakan restaurants has seen the best and worst of times, including a cultural renaissance that marked a turning point.

Behind The Bib Southeast Asia

Travel

1 min.

Ingredient: Bentong Ginger From Malaysia

Find out more about the famed 'King of GInger', from Pahang.

dining ingredients

Dining In

1 min.

Recipe: Braised Chicken With Young Ginger

Wake up your palate by adding the mild spiciness of young ginger to your dishes.

Cantonese

See all 12 articles

Macau

Best Cantonese Restaurants in Macau

London

The Best Pubs in London for Food Lovers

Travel

The Best Italian Restaurants in Paris

See all 6 best-of guides

07 Apr - 30 Dec 2026

American Great Lakes to Join the Global Culinary Map with New MICHELIN Guide Edition

Today the MICHELIN Guide introduced the latest expansion into the Great Lakes region of the U.S. with the announcement of the MICHELIN Guide American...

29 Mar - 20 Oct 2026

The MICHELIN Guide Heads to Nashville for 2026 American South Ceremony

The MICHELIN Guide has circled a date on the calendar for the 2026 MICHELIN Guide American South ceremony. Nashville has been chosen as the host city...