History
Best MICHELIN Hotels in Asia for Discovering Ancient Temples and Cultural Landmarks
Uncover the magic of Asia’s ancient temples by day and unwind in MICHELIN-level luxury by night—these handpicked hotels are your gateway to sacred wonders and seriously stylish stays.
How a MICHELIN Guide Helped the Allies at D-Day
A recently auctioned copy of The MICHELIN Guide from 1939 is said to have been used to guide the Allies during World War II
Introducing the World’s “First Fusion Food” – Macanese Cuisine
Here’s why Macanese cuisine is more than just a mix of Portuguese and Cantonese food.
Hold The Fort: All Along The Watchtower Hotels
Forts and watchtowers typically stand guard on some pretty choice locations. That doesn’t change when they’re converted into hotels.
An Accidental Stroke of Genius
How famous foods that you love were invented by accident.
Six things you might not know about Michelin House
Discover the history of the iconic Bibendum building in Chelsea
Celebrating 47 years of the Michelin Great Britain & Ireland Guide…
… with the launch of our new Great Britain & Republic of Ireland websites!
Technique Thursdays: Aspic
The thought of jiggly savory meat jelly might be off-putting to some, but the long process of putting together a proper aspic is part of its lingering appeal.