Japan

Coffee, sake, vegetables and wagyu undergo an amazing taste-transformation in this snowy traditional storage method.

The end of an era is looming – the almighty Tsukiji Market will soon be relocated for a brand new look. Pay a last visit to this seafood sanctuary and take in the scenery you wouldn’t find anywhere else.

For when you're in Tokyo's Shinjuku district looking for affordable food and drink.

This chef's fine-dining 20-seater restaurant Le Musée in Hokkaido puts the terroir of the region on display.

A Spanish chef and a Japanese chef from two of Barcelona's Michelin-starred restaurants cross knives in a traditional Bluefin tuna cutting ceremony.

Get a taste of the Japanese island paradise at these 5 restaurants participating in the Okinawa Menu Fair this month.

Celebrate the Japanese Girl’s Day with Mikuni’s annual Hina Matsuri bento.

Check out our top picks on where to go for a luxurious beef bowl.

For flavourful, piping hot bowls that will warm you right up.

All three-starred restaurants maintain their distinctions; 5 new two-starred restaurants include Noburo Arai's Hommage and Chinese restaurant Sazenka.

We round up 7 ingredients as an introduction to Japan's traditional winter stew.

This year sees 25 new one-star restaurants while IIDA and Hajime go for gold with three stars.

Japanese fine dining restaurant ISHI is now serving up Kyoto Kappo cuisine at InterContinental Singapore Robertson Quay.

Beefing up your knowledge on all things Wagyu.

The end of an era is looming – the almighty Tsukiji Market will soon be relocated for a brand new look. Pay a last visit to this seafood sanctuary and take in the scenery you wouldn’t find anywhere else.

From matcha to sencha, longjing to genmaicha, here are 7 types of the unfermented tea.

When you're in Kyoto visiting the temples and Gion geisha district, don't forget to check out these 10 heirloom vegetables from the region.

How a mentor and his protégé are maintaining the same Michelin standards despite being separated by a sea.