Singapore
3 min.
8 Best Dishes To Try In July 2017
The Michelin Guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.
2 min.
Why More Singapore Restaurants Are Creating Value For Money Menus
The 2017 Michelin Bib Gourmand awards are a telling sign that Singapore's dining scene might be getting more affordable.
3 min.
What The Michelin Inspectors Have To Say About Singapore's New One-Starred Restaurants
We put together the official reviews of the 11 new one-Michelin-starred restaurants.
3 min.
2017 MICHELIN guide Singapore Released
The second edition of the Singapore guide unveils 12 new Michelin-starred restaurants.
3 min.
Full List: The 2017 MICHELIN guide Singapore Results Announced
The prestigious red guide is in its second year here now, but it still manages to check off many firsts.
4 min.
Chef Spotlight：Curtis Duffy of three-Michelin-starred Grace
Behind the stove in every Michelin-starred restaurant is a great chef. We find out more about their passions, their inspirations and what drives them to create some of the culinary world’s most unforgettable dishes.
2 min.
Cocktail Extraordinaire Rusty Cerven On Creating Magic In A Bar
The head bartender of new private members' club 1880 talks about where cocktail trends are heading, and what it takes to create a great drinking experience.
1 min.
Hawker Chan Looks Back On His Journey
Getting a Michelin star for his hawker stall has changed Chan Hon Meng’s life beyond belief.
3 min.
9 Best Dishes To Try In June 2017
The Michelin Guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.
2 min.
Where To Give Dad A Gourmet Treat This Father’s Day
June 18 could just be dad’s best celebration yet with sumptuous meals in these six restaurants.
1 min.
Save The Date: MICHELIN guide Singapore 2017 To Launch End Of June
Who will reach the stars this year?
2 min.
4 Singapore Wet Markets For A Gourmet Experience
Keep your eyes peeled — Singapore's vegetable-sellers are putting out some surprising finds.
2 min.
JB Ah Meng: Where Singapore’s Top Chefs Go For Supper
At JB Ah Meng, these stoic men find shelter after a hard day’s work – where good food comes with a generous serving of camaraderie, friendship and support.
4 min.
10 Tasty Dishes To Try In May 2017
The MICHELIN guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.
1 min.
The First Day We Got Our Stars: Cheung Siu Kong
This affable chef has been at the helm of Cantonese fine dining restaurant Summer Pavilion for over a decade. He shares what it was like to be recognised with a MICHELIN star in the debut Singapore guide.
2 min.
Industry Insider: Cooking With Line-Caught Fish
Sebastien Lepinoy has a bone to pick with commercially trawled seafood. The chef who specially commissions a fisherman in France to catch seabass and turbot for two-Michelin-starred Les Amis expounds the merits of line-caught fish.
2 min.
Native: The Singapore Cocktail Bar That Serves Up Foraged Ingredients
Thai rum with foraged crunchy ants and pink jasmine blossoms prepped in a rotary evaporator. All this and more at Singapore's unlikeliest cocktail bar.
1 min.
Behind the Scenes: The Legacy of Kam's Roast
Founder Hardy Kam on what it takes to run the well-loved household name, the brand's three-generation-old legacy and how the owners are preserving the essence of Cantonese cuisine.
