Wine

With its golden afternoon sunshine, cypress-lined hills and postcard perfect panoramas, Tuscany is a land of dreams. It is also the region that makes some of Italy’s most important fine wines cherished by collectors and enthusiasts alike.

Five cool reds to sip on hot summer days.

What would gastronomy be without a good wine to accompany it? That's why we decided to ask the experts at Robert Parker Wine Advocate, the world's leading independent consumer guide to fine wine, for their top recommendations. Today, we've come up with a few suggestions for Burgundy wines, by William Kelley, that are less well known than the illustrious emblems of the various appellations, but which have nothing to envy them.

With its unique microclimate and geography - in a landscape of gentle hills bordered by the Oglio river and Lake Iseo - the Franciacorta region is renowned for superb sparkling wines produced using a natural fermentation process. These wines are firmly rooted in their surrounding area and, as a result, have a strong focus on protecting the region’s ecosystems.

Mélisse wine director Matthew Luczy recommends four wines from Wine Access for Thanksgiving dinner.

Malta is certainly one of the smallest wine-producing countries in the world. With 800 hectares of vineyards at the very most and wines rarely exported outside the archipelago, its production is a source of intrigue. A trip to these islands is an opportunity to discover a dynamic wine industry, which is growing while reconnecting with its long history.

Reviewers spotlight noteworthy wine discoveries based on criteria such as sustainability, innovation, investment value and age-worthiness.

“Where there is no wine, there is no love”

A handful of our favorite wine shops are worth an in-store visit, but also have an incredible selection of wine for you to drink at home.

The Wine Advocate's William Kelley sat down with Cavil for her first interview in her new capacity.

Nearly 300 wines were tasted at Robert Parker Wine Advocate's annual event—here's what went down.

True to Robert Parker’s vision to independently evaluate and highlight wines from all around the world, this innovative move will encourage wine lovers to explore new territories and learn about the passionate work of wine makers.

The President and CEO has spent the last decade coaxing it back from the brink of financial failure to its status as one of the world’s top Champagne houses.

How the owner of Rioja’s oldest winery changed everything in order to preserve its legacy.

The young winemaker is on a quest to produce the best white wine in the world.

Britt Ng, head sommelier at Shangri-La Hotel, Singapore, shares the best wine pairings with favourite local dishes.

Boots Brounstein, a Napa Valley legend, has passed away at the age of 92.

After a decade in the film business, Kevin Morrisey was looking for a career change.