18 Articles found for “Fallow”

How chefs Jack Croft and Will Murray created one of London’s most talked-about restaurants – and what they did next.

Our MICHELIN Inspectors have followed Mosu Seoul through its many chapters — but stepping into its latest iteration, what struck them was not change, but control.

Following its recent revamp for last year’s Jubilee, Rome is at its most vibrant — and delicious — right now. With 48 hours, there’s ample time to dive into the Eternal City’s culinary soul, from neighborhood trattorias and historic markets to gelato counters and late-night wine bars, while still soaking up its layers of history, art and unforgettable street life.

Spend your days relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

From Batman to Tomb Raider, follow this reel-to-real guide through Hong Kong’s famous movie locations — and discover where to eat and stay nearby.

Following the announcement of the new MICHELIN Stars for 2026, it’s time to dive into why the UK & Ireland should be on any self-respecting, food-loving traveller’s itinerary.

One pot, one biryani. Chef Takamasa Osawa has built a cult following by chasing peak flavor, not variety.

Following the announcement of a MICHELIN Star for his latest restaurant, the man behind Da Terra discusses why he works in East London and where to find the best food in the city.

Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year.

Discover our top hotels for action-packed days, followed by cosy nights watching the aurora borealis, the world's most stunning natural light display.

Follow the slow bend of the Loire River on a sun-drenched drive where vineyards, fairytale châteaux and next-generation chefs redefine the art of lingering.

Following its restoration, Notre-Dame is once again drawing crowds to the heart of the city. Here, we're sharing places to stay nearby, as selected by The MICHELIN Guide Inspectors for their design, service, and sense of place.

From an every day visit to a special occasion, Soho has something for everyone and every type of celebration. Read on to discover which of our itineraries you'd like to follow...

Follow Kiko Mizuhara’s footsteps to Tokyo’s most stylish and delicious destinations.

Steeped in history and tradition, Hong Kong lies at the epicentre of Asia as a bustling business powerhouse that embraces international cultures. Follow our route recommendations that take you from the bustling streets surrounding Central in Hong Kong island, to the charming neighbourhood of Kowloon; from refined French cuisine to fascinating local eats spanning generations, here's where to eat, stay, and explore in 48 hours.

Book a hotel in the neighborhood best known for all types of spring flowers in full bloom in Seoul. Seoul is expected to have flowers in full bloom throughout the weekend and the following week.

Osamu Matsuura, a One MICHELIN Star sushi craftsman, treks daily to the morning market at Toyosu Market, Japan’s largest fish market. For close on 20 years, since his apprenticeship days, Matsuura has been commuting to Toyosu and its forerunner, Tsukiji. We followed Matsuura on one of those daily errands as he stocked up on kohada (gizzard shad) and prepared it at his restaurant.

Furry friends aren't merely allowed at these dog-friendly hotels in New York City, they're here to live their best lives.