Magazine

News & Views 3 min.

MICHELIN Guide Guangzhou 2025 Announced, with One New Star and Four New Bib Gourmands Highlighting the Local Culinary Scene

The latest MICHELIN Guide Guangzhou celebrates a rising wave of young culinary talent, with all three MICHELIN Special Awards going to post-90s professionals.

Travel 3 min.

Cristina Bowerman: A Rule-Breaking Chef Redefining Rome’s Food Scene

When she first burst onto Rome’s food scene 20 years ago with her bright pink hair, everyone told Cristina Bowerman she’d never earn the MICHELIN seal of approval because of her unconventional style. Today, the only female chef in Italy’s capital ever to have a MICHELIN-Starred restaurant, Glass Hostaria, she remains committed to her vision of a more inclusive, exciting and rule-breaking Roman food industry. Here, she shares the local spots already making that a reality.

Travel 6 min.

A Guide to London's Soho: Where Pubs Are Shaping the Neighbourhood’s Soul

Soho’s neon-lit drinking scene is constantly evolving, with a fresh new crew of chefs and landlords heralding a modern take on the British pub restaurant. We hear what makes the neighbourhood special from those who know it best: the locals.