8 Results found for “Da Terra”

Magazine

Travel 2 min.

Rafael Cagali’s London: The Da Terra Chef Looks East

Following the announcement of a MICHELIN Star for his latest restaurant, the man behind Da Terra discusses why he works in East London and where to find the best food in the city.

Editor's Pick Chef Interview My London
People 4 min.

Bring A Touch Of France Home With A TERRA Beer Infused Beef Stew Recipe by L’Impasse 81

Chefs Gregoire Michot and Jeon Jio are the unlikely best friends pursuing the mastery of charcuterie at MICHELIN Plate L’Impasse 81.

Seoul BBQ beer
People 4 min.

Against the Grain: The Unconventional Paths That Led Three Chefs to MICHELIN Triumph in Malaysia

At Leen’s, Hide and Terra Dining, three chefs defy convention, trading law, finance and copywriting for kitchens, conviction and MICHELIN recognition.

Kuala Lumpur Chef Interview Malaysia
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