heritage

In a city searching for better ways to eat locally, the greens that once grew at its doorstep have slipped out of everyday life. What would it take to bring them back?

From traditional brews to playful cocktails, MICHELIN restaurants across the Philippines reinterpret familiar flavors — turning everyday comforts into inventive, distinctly local drinks.

Love lodging at historical landmarks and structures? Here are eight remarkable MICHELIN Guide hotels that not only celebrate fascinating legacies but also offer a refreshingly modern experience.

As the recipient of the MICHELIN Guide Kuala Lumpur and Penang 2024 Young Chef Award, Johnson Wong of Gēn carries a torch for the relentless pursuit in demonstrating how gastronomy can positively impact both the community and the environment. Here, he reflects on his journey and the efforts invested to achieve this ambitious vision.

Celebrate Malaysian heritage and discover which MICHELIN restaurants in Kuala Lumpur serve these almost-forgotten Malay dishes.