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The Best Ski Hotels in Europe with MICHELIN-Starred Restaurants
Discover every ski hotel in Europe awarded both a MICHELIN Key for its accommodation and a MICHELIN Star for its on-site restaurant.
Tohru, Munich: Three-MICHELIN-Star Dining in Photos
Step inside Munich’s Three-MICHELIN-Starred restaurant Tohru in der Schreiberei through the lens of photographer Wim Jansen, and discover its unforgettable cuisine and atmosphere.
4 Top Female Chefs Making Wrocław a City to Feast On
In Poland, four female chefs are redefining the taste of Wrocław – and highlighting the growing importance of women in gastronomy.
The MICHELIN Guide Introduces a New Distinction in the World of Wine
For wine lovers around the world, One, Two and Three Grapes are set to become a new reference point for excellence in wine production.
A Day in Parma Amid Art, History and MICHELIN Tables
Founded as a colony of Ancient Rome along the Via Emilia, Parma’s evolution over the centuries is a story of culture and nobility, from the arts to cuisine.
From a Summer Job to a Young Talent Award
What was supposed to be just a summer job turned out to be the first step in Adriana Wójcikowska’s promising young career as chef and co-owner of Krakow’s Vamos! restaurant. We talk to her about finding her style in cooking, her evolution from chef to owner — and about earning the MICHELIN Young Talent Award.
What Is The MICHELIN Bib Gourmand Award?
Since 1997, The MICHELIN Guide’s Bib Gourmand has celebrated restaurants worldwide that serve exceptional food at great value— here’s what makes it special.
What is a MICHELIN Star?
The MICHELIN Guide explained — criteria for Stars; One Star versus Two Stars versus Three Stars; how service and decor factor in; and more. All your questions answered by our MICHELIN Guide Inspectors.
Poland’s Tricity: Delicious, Diverse and for Every Budget
Discover the Beauty of the Bib Gourmand Award.
Where To Go in the French Alps: Where to Eat and Stay According to Our MICHELIN Guide Inspectors
From couture-clad store windows in Courchevel to Olympic-famous slopes in Chamonix and Ibiza-level après-ski parties in Val d’Isère, this is where to go in the French Alps. Skiing may be half the draw, but this is France — so dining is just as much what makes these destinations shine as the slopes themselves.
Switzerland: Two-Star Dining on the Rise
Three new Two-Star restaurants: IGNIV by Andreas Caminada, Ecco and Gilles Varone. Four Three-Star restaurants retain their distinctions. 145 Starred restaurants: Switzerland’s dining scene continues to elevate.
The MICHELIN Guide Hungary 2025 Is Out!
Discover the latest MICHELIN Star, Bib Gourmand and Special Award Winners!
Stay in Style: Discover Poland’s Best Hotels Where Design Meets History
Experience unforgettable stays in Poland’s hotels, where comfort, charm, and heritage come alive.
The 2025 MICHELIN Key Hotels: A Guide to the Global Selection
Inspectors just unveiled the global MICHELIN Keys for 2025. Use this guide to explore the best hotels on every continent, country by country.
The Most Affordable Key Hotels in the World
Some MICHELIN-Key hotels can cost thousands per night. These are the others — affordable standouts of such quality and value they tend to inspire trips themselves.
And the Winners Are: Four Standout Hotels Take Home MICHELIN’s Latest Special Category Awards
They're here: the very first winners of the MICHELIN Architecture & Design, Wellness, Local Gateway, and Opening of the Year awards.
The Second Annual MICHELIN Key Hotels: All the Key Hotels in Japan
The MICHELIN Guide announces its selection of the best hotels in Japan for 2025.
The Second Annual MICHELIN Key Hotels: All the Key Hotels in Thailand
The MICHELIN Guide announces its selection of the best hotels in Thailand for 2025.