2593 Articles found for “The Morrison Room”
3 Top Hotels in Vietnam with MICHELIN-Approved Dining Experiences
Book a stay at these Vietnam hotels where the rooms are plush, and the MICHELIN-recognised dining is pure magic.
Sketch: The Inspectors Reveal What It’s Really Like in The Lecture Room and Library
A MICHELIN Guide Inspector reports back on one of London’s most talked-about restaurants, giving an expert’s view on what makes it unique.
SingleThread: The 5-Room Inn with Three Keys and Three Stars
Revered for its Three MICHELIN Star restaurant and biodynamic farm, the SingleThread Inn earns Three Keys for its tiny, food-driven hotel.
The First Day I Got My Michelin Star: Guillaume Galliot Of The Tasting Room in Macau
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.
A Fantasy at the Top of a Tokyo Tower: Inside an 'Artist Room' at Park Hotel Tokyo
High above the district of Ginza, the artist rooms at Park Hotel Tokyo are some of the boldest in the city. This is room number 3419.
Chef Florent Pietravalle Reinvents the Paris Pop-Up at the Lutetia Hotel And Shares His Go-To Spots
The French chef swaps the dining room for the courtyard at Hotel Lutetia, bringing Provencal flair, cocktail pairings and a new energy to the Paris hotel scene.
Contemporary Cuisine Meets Cantonese Craftsmanship At Man Fu Yuan
The menu gets an inspired update by chef Eric Neo while the dining room undergoes a modern makeover.
Must-Try Dishes in the Philippines Now: From Manila’s Kitchens to Cebu’s Coast
Filipino cooking has begun to register more widely with the arrival of The MICHELIN Guide in 2025, marking a turning point in how the cuisine is seen beyond the country’s borders. Local dining today moves easily between regions, traditions and dining rooms. In the greater Manila area and coastal Cebu, that movement reveals a cuisine increasingly sure of its voice.
Inside Room 311 of the Only Three Key Château in Paris
The 'Piano Suite' is an exclusive oasis atop a completely singular Parisian manor.
Evolution Of The Chef’s Table in Hong Kong
Once a VIP perk for select diners, chef’s tables in Hong Kong have moved from the clatter of the kitchen to private rooms and approachable counters where diners can watch the chefs at work.
The Scoop: Michelin-starred meeting rooms, supperspots under siege, and Cebu-bound Jason Atherton
Your weekly round-up of headline-making food news in Singapore and beyond
Esquina’s Chef Carlos Montobbio: Taking Diners’ Feedback Seriously
In the MICHELIN-Plate Spanish restaurant’s Tasting Room programme, diners get a sneak peek of upcoming dishes and give brutally honest feedback.
Five Tea Rooms In Hong Kong That Reinvent The Tea Drinking Game
Tea lovers can sip on the good times at these five tea houses in Hong Kong that cast the age-old beverage in a new light.
Ask The Expert: A Beginner’s Guide To Chinese Gong Fu Tea
Tea master Yang Yan Qi of Tian Fu Tea Room shows how you can conduct the traditional Chinese tea ceremony beautifully and easily for the Mid-Autumn Festival this year.
The Most Intriguing and Romantic Hotels in Europe
Want to turn that weekend in France, Italy or Portugal into an unforgettable experience? From accommodation high up in the trees and on a mountaintop to a futuristic mirror cube or a flying saucer… discover our best hotels for a romantic getaway. Psst: there's even a room with a retractable roof so you can reach for the stars!
The Evolution of Char Siu: A Timeless Delicacy Across Generations
Char siu has stood the test of time by constantly evolving, adjusting to suit the needs of each era, making it a timeless delicacy. When in Hong Kong, be sure to save room for this quintessential dish that transcends generations and budgets.
The Best MICHELIN Guide Hotels to Impress New York City Locals
Visiting the city? Make your Manhattanite friends jealous with your room.
Seven of the Smallest MICHELIN Guide Hotels in Paris
Seven hotels that range from just 11 to 17 rooms. Small size means extremely personal service.