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Swap the big city for calming country air, top-notch food, stone cottages and breathtaking manors. From Lakeland views to Cotswolds cosiness, we’ve got you covered.

Every MICHELIN Key hotel in Kyoto, handpicked by our Inspectors.

How to tell Rome’s distinctive pizza styles apart — and where to find the city’s most unforgettable slices.

Our MICHELIN Inspectors have followed Mosu Seoul through its many chapters — but stepping into its latest iteration, what struck them was not change, but control.

Clare Smyth’s flagship restaurant continues to excel and deliver cooking of the highest quality, as a MICHELIN Inspector details in this in-depth report.

Update your must-visit list with all the MICHELIN Guide’s new London restaurants, each one approved by our anonymous Inspectors.

From kinilaw to ihaw, here are the cooking techniques that make Philippine food taste the way it does — and where to try them.

In April 2026, the MICHELIN Guide Inspectors welcomed five distinctive new establishments. Each showcases Taiwan’s ability to constantly surprise — where hidden gems transform familiar ingredients and everyday settings into thoughtful, detail-driven dining experiences.

Spend your days relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

With hiking trails, coastlines, rivers and cycling routes all within easy reach, nature is seamlessly woven into daily life in Taiwan.

If you're visiting London and are on the hunt for traditional British food, we've got you covered – with these iconic dishes served at the capital's Inspector-approved restaurants.

From Batman to Tomb Raider, follow this reel-to-real guide through Hong Kong’s famous movie locations — and discover where to eat and stay nearby.

English drinking habits have long centred around pubs, but in London's best hotels, the cocktail scene has spent a century gaining ground.

From Sheung Wan’s lively streets to Lau Fau Shan’s hidden harbor, Hong Kong’s dried seafood scene is a flavor-packed adventure. Local treasures like abalone and dried oysters are perfect for daily meals or festive feasts. Dive into our guide to shop, taste and take home the city’s finest seafood delights.

Sourdough? Croissants? Cakes? Whatever you're in the mood for, we've got you covered.

Find out which big-name chefs have new openings in the capital, plus what's to become of a historic London landmark.

From iconic cherry blossoms to quiet temples off the beaten path, spring reveals Kyoto’s most enchanting side.

Keep yourself and the little ones satisfied with our Inspector-approved rundown of London’s family-friendly restaurants with top-notch cooking.