11 Articles found for “Espace Old Mill”
How Bar Miller Is Rewriting New York’s Sushi Script
This tiny space is making a big splash with locally sourced fish.
The Space-Age Roman Baths at Six Senses Rome
Our new series, Signature Spaces, takes a closer look at the most iconic spots in MICHELIN Guide hotels.
Smart Science: 5 Food Inventions Inspired by Space Technology
Once exclusive only to astronauts, many kinds of advanced technology have become mainstays in our daily life. Without exception, the food industry has seen a fair share of fundamental inventions inspired by space science.
Outer Space Dining Gets Elevated
The advent of space technology means dining well in outer space is no longer just a far-fetched dream.
Quince’s Redesign Epitomizes How Less Is More
The new space is scaled down, with a subtle and soft interior.
Lithuania Joins The MICHELIN Guide Collection!
On 13th June 2024, the first MICHELIN Guide selection to Lithuania will be unveiled, covering not only the capital, Vilnius, but the rest of the country too. Watch this space to be the first to discover this new selection...
Café Boulud Rises Again
The beloved New York staple reopens in a new space but with the same fabulous flavor.
Danny Meyer Goes Sky-High with Manhatta Restaurant
The space serves stunning views and New American bistro fare from chef Jason Pfeifer.
Now Open: Sumner's Luncheonette
The Butterfunk Kitchen chef expands his Pennsylvania Dutch soul food offerings to the space next door.
Where to Eat at Taipei’s Raohe Night Market
Countless street food stalls line this famous road in Taipei City, but head to these stalls if you’re short on time or stomach space.
The Best Wine Glass for Your Wine
Sometimes it seems like there are more wine glass options out there than wine varietals themselves. What’s an oenophile low on shelf space to do?