231 Articles found for “Counter”

The country now features a grand total of 374 MICHELIN-starred restaurants.

We Take a Closer Look at the Country’s Newest Michelin-Starred Restaurants

We asked some of the most creative chefs across the country who they follow on Instagram for ideas and inspiration.

Ahead of the inaugural statewide edition for California, MICHELIN reveals affordable restaurants across the state from Wine Country to San Diego.

Saawaan, a one-Michelin-starred restaurant in Bangkok, is breathing new life into Thai food traditions with obscure ingredients from around the country.

This French chef has wholly embraced his adopted country, combining French culinary techniques with the bounty of Cambodia to create a unique cuisine that expresses the terroir of the land.

We take a closer look at one of our newest two-MICHELIN-starred restaurants that landed in the MICHELIN Guide Nordic Countries 2019 selection.

Portuguese chefs such as José Avillez of two-Michelin-starred Belcanto are combining the country’s fantastic produce, rich culinary heritage and modern sensibilities with great aplomb.

Where to dine in this European country.

The country is now home to five Michelin-starred restaurants.

This year’s red guide for the country showed an unprecedented number of non-French chefs.

The Dutch chef of the two-Michelin-starred restaurant shares his favourite foodie spots in his home country.

The winners were lauded at the launch of the MICHELIN Guide Nordic Countries 2019.

The Nordic countries swept the podium at the biennial competition.

Preludio’s monochromatic dessert takes inspiration from the snow-capped mountains of pastry chef Elena Perez de Carrasco’s hometown in the Basque Country.

Restaurants across the country implement a 19th century French technique.

After almost two decades, Emmanuel Stroobant and Edina Hong have brought their Michelin-starred brand of fine dining back to the country where it all started.

At the time of writing this article were 659 Michelin starred restaurants in seven Asian countries that the MICHELIN Guide operates in. Of all the starred restaurants in Asia, only 133 (20%) have achieved two Michelin star honours.