1823 Articles found for “Restaurant Überfahrt”
Inspector Reveals All on SÉZANNE, Tokyo’s New Three MICHELIN Stars Restaurant
Our inspector shares their notes on the French-Japanese restaurant’s dishes, ambience, and overall dining experience.
The MICHELIN Guide Beijing 2025 Officially Released, with 13 Restaurants Making Their Debut on the List
The latest MICHELIN Guide Beijing includes one new restaurant awarded Two MICHELIN Stars, three restaurants receiving One MICHELIN Star, and four restaurants newly added to the Bib Gourmand list.
How 3 Vancouver Restaurants Champion Local Ingredients
The vast landscape offers the freshest flavors.
Istrian cheese (Croatia): the pride and joy of producers and restaurants
Blue sea, hills, food, history: Istria is a magical and lively borderland, loved by those who dream of unspoilt beaches, of course, but also by foodies who here find a rich and varied gastronomy.
Fallow: Inside London’s Buzziest Restaurant
How chefs Jack Croft and Will Murray created one of London’s most talked-about restaurants – and what they did next.
13 Hotly Anticipated Restaurant Openings Debuting This Fall
Industry pros are planning splashy new concepts from coast to coast.
Türkiye: Two Hotel Restaurants in Bodrum, Maçakızı and Kitchen
As you would expect in a famous holiday destination like Bodrum, there are many stunning hotels renowned for their views, service, bars, and cocktails. However, some of these hotels also stand out for their restaurants, such as Kitchen by Osman Sezener at The Bodrum Edition and Maçakızı led by Aret Sahakyan—you’ll want to visit them even if you’re not staying there!
7 Paris Restaurants Added to The MICHELIN Guide
Our Inspectors have just added 37 restaurants to The MICHELIN Guide France, including seven in Paris. Some may even receive a Star come awards time next year.
Justin Theroux's Guide to New York: Hidden Gems, Dog-Friendly Spots, and Must-Visit Restaurants
The 'Beetlejuice Beetlejuice' star dishes on the best coffee spot, where to unwind, and his favorite Italian restaurant. 'I want to attach a chute to my face and have their lasagna shot into my mouth.'
Andalusia: Restaurants and Hotels with Arab Influences
Echoes of Andalusia’s historic Arab presence can be seen today across the region’s hotels and restaurants.
Barcelona By Bike: Cycle to the City's Restaurants & Hotels
What better way to discover some of Barcelona's best restaurants and hotels than by using pedal power?
Dining with the Stars: Ellen Hunter’s Journey Through Every MICHELIN Restaurant in NYC
From Minetta Tavern to Sushi Noz, jewelry designer Ellen Hunter shares her favorite bites and unforgettable moments from dining at every MICHELIN-Starred restaurant in New York City—a second time.
Türkiye: Fine Dining Restaurants Reflecting Bodrum, Malva and Tuti
Bodrum has become a genuinely fulfilling destination with stunning coastlines that offer both quiet and lively holiday experiences -as you prefer. Now, it also stands out for some important restaurants and two prominent examples of these refined places are Malva and Tuti which combine the world-famous Aegean olive oils with fresh seafood, herbs, and vegetables and treat the region’s products, from various cheeses to fruits naturally ripened on trees like precious gems.
A New Two Star Restaurant in The MICHELIN Guide Dubai 2024
Discover all the winners from this year’s MICHELIN Guide Ceremony for Dubai.
Athens: Top Restaurants for a Taste of New Greek Cuisine
Discover The MICHELIN Guide's selection of restaurants where you can savour the cooking of modern-day Greece.
Athens: The Best Seafood Restaurants for Feasting on Fish
Discover our top recommendations for restaurants in Greece’s capital city serving delicious fish and shellfish.
Anna Sui’s New York Is Filled with Sceney Restaurants and Hidden, Haute Gems
The award-winning designer dishes on drinks at Bemelmans and bites at Nine Orchard.
The MICHELIN Guide Singapore 2024 Full Selection: Newly Awarded Restaurants Announced
283 locations comprise Singapore's 2024 MICHELIN Guide selection, embracing a multitude of cuisines and dining formats. Four restaurants are newly awarded One MICHELIN Star, bringing the total of MICHELIN Starred restaurants in Singapore to 51. Lastly, the second MICHELIN Green Star in Singapore is awarded this year, emphasising the commitment to sustainability of one new restaurant.