30 Articles found for “King”
Halal Dining in Thailand
According to the Halal Science Centre, there are currently 3,500 Halal-certified restaurants in Thailand, ensuring that Muslim visitors are well catered for in the kingdom.
On The Gala Menu: The Inspiration Behind Chan Yan Tak’s Steamed Sea Bass Fillet In Fermented Bean Sauce
The chef of the three-Michelin-starred Lung King Heen in Hong Kong presents a Cantonese classic for The MICHELIN Guide Hong Kong Macau 2019 Gala Dinner.
7 New Thai Restaurants Get Michelin Stars In The MICHELIN Guide Thailand 2019
The Michelin 2019 Thailand guide shines a spotlight on Thailand’s talented chefs, consolidating the kingdom’s reputation as one of the world’s bright culinary lights.
Recipe: Deep-fried Fish Skin With Salted Egg Yolk
Chef Chan Yan-tak from three-Michelin-starred restaurant Lung King Heen demonstrates how to prepare this umami-rich snack.
Pastries Reign Supreme at The Metropolitan Museum of Art
It was a confectionary feast fit for a king.
Ingredient: Bentong Ginger From Malaysia
Find out more about the famed 'King of GInger', from Pahang.
A Chinese New Year Feast At Man Fu Yuan
Welcome the Year of the Dog with a banquet fit for a king.
Cantonese Cuisine: A Decade in Review
Looking back at the evolution of Cantonese cuisine in the last ten years, we talk to Lung King Heen's executive chef Chan Yan-tak for his opinion.
Eat Like a Chef: Gary Rhodes’ Food Guide To London
The celebrated modern British chef gets his fix of English pork sausages whenever he is back home in the British capital.
Gary Rhodes’ Food Guide To London
The celebrated modern British chef gets his fix of English pork sausages whenever he is back home in the British capital.