202 Articles found for “Hong Khao Tom Pla”
5 Questions with Virgilio Martinez on Bringing The Bounty Of Peru To Hong Kong
Here's what you can expect at the Peruvian celebrity chef's first Asian foray, ICHU Peru in Central, Hong Kong later this year.
Recipe: Chicken And Egg Rice From Yardbird In Hong Kong
Chef Matt Abergel shares his recipe for this moreish chicken and mochi rice bowl in his cookbook, Chicken And Charcoal.
Lan Yuen Chee Koon: Carrying the Torch of Chinese Food Therapy In Hong Kong
Get a taste of tradition at this 33-year-old restaurant with its home-spun Chinese fare and signature herbal jelly.
Virgilio Martínez Brings the Bounty of Peru to Hong Kong
The chef shares what to expect at his first Asian foray, ICHU Peru, when it opens in the buzzing Central district come August.
4 Great Hong Kong Food Tours
Hong Kong’s best food tours serve you a slice of local culture, history and dining scene.
Recipe: Korean Fried Cauliflower From Yardbird In Hong Kong
Chef Matt Abergel shares the recipe for one of the hottest side dishes in a new cookbook, Chicken And Charcoal.
Hong Kong’s Tsui Wah Restaurant Opens First Outlet In Singapore
The famed cha chaan teng chain offers an extensive range of Cantonese-style Western and Chinese dishes to go with its signature milk tea.
5 Tea Rooms In Hong Kong That Reinvent the Tea Drinking Game
Tea lovers can sip on the good times at these five tea houses in Hong Kong that cast the age-old beverage in a new light.
A Panorama of Wet Markets of Hong Kong
Wet markets are the beating heart of Hong Kong’s robust food culture. Three chefs walked us through their favourite haunts.
The 10 Best Dim Sum Dishes in Michelin-Starred Hong Kong Restaurants
We rounded up our favorite dim sum delights from 11 Michelin-starred restaurants in Hong Kong.
Singapore’s Tian Tian Hainanese Chicken Rice, A Noodle Story Open In Hong Kong
Making their overseas debut alongside Tian Tian & A Noodle Story are two other Michelin-listed hawker stalls from Singapore — Lao Jie Fang and The 50s.
10 Best Dim Sum Dishes In Michelin-Starred Restaurants In Hong Kong
We round up our favourite exquisite dim sum delights from 11 Michelin-starred restaurants in Hong Kong.
The Renaissance Of Hong Kong Rice
Yi O rice from Hong Kong's Lantau Island gaining favour among gourmands.
Recipe: Wontons From Mak Man Kee in Hong Kong
Lesley Mak, owner of new Bib Gourmand entrant Mak Man Kee Noodle Shop in Hong Kong, shares the recipe for their signature wontons.
Ten Things To Love About Hong Kong Style Barbecue
Barbecue is an evergreen holiday activity, but foodies in Hong Kong do it a bit differently.
Hong Kong's Top Chefs Share Their Favorite Bib Gourmand Eateries
Four esteemed Hong Kong chefs recommend their favorites from 2018's Bib Gourmand selection.
Hong Kong’s ‘Demon Chef’ Alvin Leung To Open Forbidden Duck In Singapore In April
Opening next to Forbidden Duck at the same time in Singapore will be one Michelin-starred Sichuan restaurant, Qi.
What We Hope To Eat At Hong Kong Cafe Chain Tsui Wah's Debut Singapore Outlet In Clarke Quay
The long-time cha chaan teng chain joins the slew of Hong Kong eateries that are expanding to Singapore.