138 Articles found for “Bar Goa”

Travel 5 min.

A Beginner’s Guide to Hotels and Dining in the Catskills

The nebulous definition of the Catskills is part of what makes a visit here intimidating. Do you want a small town or the woods? Total solitude? Bar hopping? The Catskills stretch from the border of Pennsylvania to the Hudson River. Below, our rundown of where to start, where to stay and where to eat.

Travel 5 min.

New York’s Best Rooftop Hotels: Our Guide to High-Altitude Imbibing

Get literally elevated at these superlatively special hotel rooftop bars, restaurants and pools.

Travel 5 min.

The Cool Kids Guide to Downtown Manhattan Hotels

Secret bars, celebrity sightings, and trendsetting design — the most stylish stays in New York City are all downtown.

Travel 2 min.

Sophisticated Stays: Downtown Austin’s Upscale Boutique Hotels

Sometimes you’re just looking for an upscale hotel with a pool, a bar, and a gym. These deliver, with an air of refined boutique luxury on top of the basics.

Travel 4 min.

2 Days in Ho Chi Minh City for Party Goers

It’s clichéd to say that Saigon is Vietnam’s city that never sleeps, but that doesn’t make it any less true. Here’s a two-day itinerary featuring cocktail speakeasies and rooftop bars for after-dark fun, along with parks, cafés, galleries, and hearty meals for the daytime.

Features 3 min.

Türkiye: Two Hotel Restaurants in Bodrum, Maçakızı and Kitchen

As you would expect in a famous holiday destination like Bodrum, there are many stunning hotels renowned for their views, service, bars, and cocktails. However, some of these hotels also stand out for their restaurants, such as Kitchen by Osman Sezener at The Bodrum Edition and Maçakızı led by Aret Sahakyan—you’ll want to visit them even if you’re not staying there!

Travel 2 min.

Hiroyuki Kanda of Three MICHELIN Stars Kanda Shares His Favorite Tokyo Highlights

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.

Travel 4 min.

Argentina: Chef Sebastián Weigandt’s Favourite Haunts in Mendoza

A culinary journey exploring the flavours of Mendoza through the eyes of Sebastián Weigandt, owner-chef of the one MICHELIN Star restaurant Azafrán, enabling you to discover markets, restaurants, hotels and bars chosen by a true gastronomic connoisseur.

MICHELIN Guide Ceremony 1 min.

Felipe Acevedo, MICHELIN Guide Mexico 2024 Exceptional Cocktail Award Winner

From dirty martinis to making his own kombuchas, here's everything you need to know about KOLI Cocina de Origen's Bar Chief.

Features 4 min.

Türkiye : Osman Sezener, one Chef, three Establishments and a trio of MICHELIN Stars

Osman Sezener is a renowned figure among gastronomy enthusiasts in Türkiye. He has been followed closely for years as what he will do next is a matter of curiosity. One of the pioneers of the farm-to-table movement, he has raised the bar with his restaurants and now stands as a MICHELIN-starred chef with three distinct establishments. Ristorante Pizzeria Venedik in İzmir is on the list of recommended restaurants by MICHELIN. Kitchen in Bodrum has one MICHELIN star, and Od Urla in İzmir has one MICHELIN star and a Green Star.

Travel 3 min.

MICHELIN-Starred Chef Mathieu Escoffier’s Guide to Parisian Gems

From wine bars dating back to the 19th century to hot spots in the hills of the Belleville neighborhood, here are MICHELIN-Starred Mathieu Escoffier’s favorite Paris haunts.

Travel 2 min.

FARO Pastry Chef Mineko Kato’s Tokyo

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.

Travel 1 min.

Le Pigalle: SoPi’s New, Trendy Hang-Out Spot

Located in Pigalle, once the capital's red-light district but now more of a hipster magnet, Le Pigalle bears its name well. At the foot of Montmartre, among the neon shop signs, cool bars and lights of the Moulin Rouge, the hotel stands out from the crowd with its retro arty style.

Travel 4 min.

Experimental Has Come a Long Way Since Cocktails

The highway of history is littered with the carcasses of irrational confidence. Experimental was confident they could go from craft cocktail bars to iconic boutique hotels. They were right.

News & Views 3 min.

More Stars than ever : MICHELIN Guide Germany chronicles a record number for 2022

German gastronomy raises the culinary bar despite the Corona virus : 326 restaurants awarded MICHELIN Stars, one new restaurant with three MICHELIN Stars, eleven new MICHELIN Green Stars...

People 2 min.

Ask The Expert: How To Make And Serve Cheese Fondue

Chef Stephane Istel of Bib Gourmand restaurant, Bar-Roque Grill, shares his tips and tricks for an easy cheesy fondue.

Dining Out 2 min.

Old New York Breathes New Life at Red Hook Tavern

The man behind Hometown Bar-B-Que revitalizes classic tavern fare in Brooklyn.