194 Articles found for “Samrub Samrub Thai”

One Michelin Starred Thai restaurant Chim By Siam Wisdom releases new tasting menu, revisiting traditional Thai recipes that strikes a balance between the old and the new.

You can tell turmeric from galangal and thai basil from sweet basil so what's next? Here's five more lesser known herbs to add to your culinary dictionary.

Thai Celebrity Chef Ian Kittichai crafts a new contemporary menu championing fresh Southeast Asian ingredients for Tangerine.

The secret to the 2018 Summer Set Dinner Menu is the collaboration between award-winning Michelin Star Chef Henrik Yde Andersen and Chef Chayawee Suthcharitchan – Head Chef at Sra Bua by Kiin Kiin. They have teamed up once again to create dishes based entirely upon the use of seasonal ingredients. “The aim of Sra Bua by Kiin Kiin is to dazzle and create a memorable culinary and dining experience for every guest,” explained Head Chef Chayawee Suthcharitchan. “We invite guests to enjoy a truly extraordinary culinary performance as we choreograph different tastes through each dish with amazing Thai flavours in daring combinations.”

Thai rum with foraged crunchy ants and pink jasmine blossoms prepped in a rotary evaporator. All this and more at Singapore's unlikeliest cocktail bar.

Thai rum with crunchy ants and pink jasmine blossoms grown on Ann Siang Hill prepped in a rotary evaporator. All this and more at Singapore's newest cocktail bar.

Sun, scandals, and five-star drama—Thailand takes the spotlight in The White Lotus Season 3. From grand riverside icons to secluded island escapes, these stays set the stage for the country’s most lavish drama yet. Here’s where to check in—no murder plots required.

We had only two qualifications when we put together this list. Keys and trees. From Thailand to Canada, the best hotels in the world set in forests, jungles, and actual treehouses.

One of Thailand’s most secluded luxury hotels is located in Phuket, with a name that translates to "The Garden in the Third Heaven." Newly-awarded One MICHELIN Key, its 39 private pool villas accompany two MICHELIN restaurants.

“My dream is for Côte to be the best Western restaurant in Thailand.”

From Thailand to Germany, the MICHELIN Young Chef Award went to eleven talented young chefs around the world.

Mango mania is in full swing in Thailand but which kind is the best? Here we look at the most popular variety on offer.

April is here, and so is our desire to beat the scorching Thailand heat. Here, we come up with delicious ways to cool down in Bangkok and Phuket. We hope you find some shade!

The Thailand native recounts her tale of coming stateside.

Isaan food entrepreneur Thanaruek Laoraowirodge aims high, opening Somtum Der up in Thailand’s north.

Michelin-starred Sra Bua by Kiin Kiin in Bangkok explores the flavours of Thailand through avant garde techniques and presentations.

Thailand’s southern island has much to offer in the way of affordable good eats.

From Texas to Thailand, young chef Riley Sanders’ taste for adventure and passion for food ends with a Michelin Star recognition.