97 Articles found for “De Basiliek”

From sarsaparilla margaritas in Austin to Mexico City-style tacos carved off the spit in New York, this is Cinco de Mayo the MICHELIN Guide way.

At One-MICHELIN-Starred INEO, Chef Heros De Agostinis blends the skills he honed while training under chefs leading multi-Starred restaurants with the diverse influences of his neighborhood, multicultural Esquilino, and his Abruzzian-Eritrean heritage. The result? Italian cooking that sidesteps clichés and is resolutely current — along with a bread cart that’s already the stuff of legend.

From lively botecos to refined dining rooms, explore six culinary highlights that embody the vibrant and multifaceted spirit of Rio de Janeiro.

On April 13th, the highly anticipated MICHELIN Guide Rio de Janeiro & São Paulo 2026 restaurant selection will be revealed at the iconic Copacabana Palace.

Explore the restaurants in Rio de Janeiro honored with the Bib Gourmand, a MICHELIN Guide accolade awarded to establishments that offer outstanding cuisine at reasonable prices.

In Saint-Germain-des-Prés, the bistro is a form of art, our MICHELIN Guide Inspectors will tell you — whether it’s old-world cafés or hip neo-bistros and everything else in between. It evolves, but never really goes out of fashion. From where to eat to what to see, here’s our next Paris guide on how to experience the Left Bank’s most storied neighborhood.

From timeless classics to modern innovations, Rio de Janeiro's restaurants are crafting new narratives of Brazil on each plate.

There are 10 MICHELIN Stars throughout Rio de Janeiro, confirming that the city's food scene is as compelling as its scenic beauty.

The Champs-Élysées is more than a tourist trap — it’s home to some of Paris’ best restaurants, hidden boutiques, cultural gems and unexpected local favorites. Read on to see what to bookmark.

In the land of buffets, fine dining that’s transportive.

It was two times the Star power with Corima and Rosetta collaborating on the ideal menu.

Discover everything you need to know about The MICHELIN Guide Rio de Janeiro & São Paulo 2025, from the four new MICHELIN-Star restaurants to the best value-for-money novelties.

Around 40km from Belgrade, surrounded by the Fruška Gora hills in the province of Vojvodina and in a region that extends on either side of the River Danube, is a very special place that has a focus on food and wine.

The visionary behind Lasai, Rio’s latest Two-MICHELIN-Starred restaurant, shares his top picks for unforgettable dining in the 'Marvellous City.'

The fourth edition of the Serbia Michelin Guide has been published with good news for the country – a new Michelin star for two restaurants among the 23 listed in the world’s most famous “red” guide.

In Rio de Janeiro, affectionately known as the Marvelous City in Brazil, nature is always within sight—even from the city's restaurant tables. Here are the top dining spots where the views are just as spectacular as the cuisine.

Discover the Auberge de l'Abbaye de Montheron in Cugy, north of Lausanne in Switzerland: sustainable cuisine, regional ingredients, and inspired creations steeped in monastic history.

Spend 48 hours in the “Marvelous City”, to understand how it has become a must-visit foodie destination and to marvel at one of the world’s most beautiful locations.