Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year.

As a MICHELIN Inspector describes, this Mayfair restaurant is one of the most opulent in the city, with superb cooking to match the setting.

Discover London’s best new restaurants for 2026, and the seven food trends defining how the city eats right now.

How do you choose among London’s best hotels? Whether you’re flying solo, sightseeing or just passing through, this guide is for you.

The MICHELIN Key is to hotels what the MICHELIN Star is to restaurants. What could be better then, than a hotel offering the complete package? An outstanding place to stay coupled with a truly remarkable meal, without the need to ever set foot outside the building.

We take a closer look at the most outstanding hotels in the city.

With a rare Three MICHELIN Keys and Three MICHELIN Stars, staying at The Connaught is a standout experience not just in London and the UK, but across the world.

For those who prefer their romance wrapped in leather-bound spines, these hotels in Asia prove that a great library can be just as seductive as candlelight.

From Seoul to Manila, Asia’s biggest cities can feel overwhelming — but their density of people, cultures and cuisines is exactly what makes them extraordinary places to eat. These nine Asian cities are where generational cooking, local ingredients and modern kitchens are reshaping how — and where — to eat in 2026.

Some beach and coastal hotels stay open even during the winter off-season, dropping rates while offering a uniquely atmospheric escape.

Self-contained retreats just outside major cities, with easy access to world-class attractions.

Where to eat, stay and shop across Seoul’s commercial and cultural core in northern Seoul — from Dongdaemun’s fashion engine and the world's largest Louis Vuitton Store to the eclectic streets of Hannam and Itaewon.

As the Year of the Horse approaches, we mark the New Year by spotlighting the traditional dishes that return each year across Asia. From dumplings and longevity noodles to sweets symbolizing prosperity, all carry centuries of ritual, as well as hopes of abundance, renewal and conviviality — and we share the best places to eat them today.

Soho’s neon-lit drinking scene is constantly evolving, with a fresh new crew of chefs and landlords heralding a modern take on the British pub restaurant. We hear what makes the neighbourhood special from those who know it best: the locals.

From wind-brushed sandbanks in the North Sea to the fog-laced cliffs of the Faroe Islands, newly home to a Two-Star restaurant, these are our MICHELIN Guide-mapped islands that offer a quieter kind of romance and lots of great dining experiences that you won’t forget in a hurry.

These are Asia’s most dramatic hotels for bold design lovers, where more is always more.

Where to eat, stay, and shop in southern and eastern Seoul, from Cheongdam’s luxury retail to Seongsu’s industrial-chic design hubs.

Our experts have eaten at restaurants all across London, and know exactly where to find its best food. But which neighbourhoods do they love the most? Join the Inspectors as they reveal where they like to spend their dining time and their downtime.