5 Results found for “Seroja”
Magazine
Dining In
4 min.
How Kevin Wong of Singapore's Seroja Pairs Cognac With Hawker Food
From prawn noodles to a colorful assortment of kueh, Kevin Wong of MICHELIN-Starred Seroja in Singapore explores how cognac can sit naturally alongside local favorites.
Dining In
4 min.
Sustainable Sips: How Seroja Transforms Vegetable Scraps into Beverages
Kevin Wong, chef-owner of Singapore’s first MICHELIN Green Star recipient Seroja, talks us through his process of making produce-driven drinks.