12 Articles found for “Song”
9 min.
From Folk Song to Feast: Jordy Navarra’s Bahay Kubo Dish Reinvents Local Filipino Food
At MICHELIN-Starred Toyo Eatery in the Philippines, the iconic “Bahay Kubo” song is transformed into a dish of 18 vegetables that redefines Filipino food.
2 min.
What Song Do You Cook To? MICHELIN Chefs Share the Beats They Groove to While in the Kitchen
Nine MICHELIN chefs from all over Asia share what their top songs are when in the kitchen. Give them a listen!
3 min.
Behind the Bib: Song Fa Bak Kut Teh
A dining experience goes beyond food - it’s about getting families to share stories over the dinner table, say the second generation owners of Song Fa.
1 min.
Deepavali Special: Sambal Barramundi Tikka Recipe From Michelin-starred The Song Of India
Chef Manjunath Mural's modern take on tandoori to celebrate the festival of lights.
3 min.
Incheon Beyond the Airport: From Chinatown to Coastal Escapes
Often seen as a point of arrival, Incheon rewards those who stay — unfolding from the storied streets of Chinatown, where jjajangmyeon took root, to the glassy skyline of Songdo and the quieter rhythms of islands and coastal retreats beyond.
2 min.
Plant-based Seafood Star In Chef Kang's New Creations
Chef Ang Song Kang of one-MICHELIN-star Chef Kang’s applies his mastery of Cantonese cuisine to plant-based seafood by local food innovation company Growthwell.
4 min.
Street Food Meets Fine Dining In The MICHELIN Guide Kitchen Takeover
From now till March, grab these one-off crossover menus by Thevar and Keng Eng Kee; Yen Yakiniku and Chef Kang’s Noodle House; Cure and Man Man, as well as Akira Back and Song Fa Bak Kut Teh.
1 min.
MICHELIN-starred Chef Kang’s Opens New Prawn Noodle House
The sister outlet to Bib Gourmand-recognised Chef Kang's Noodle House offers local chef Ang Song Kang's spin on a Singapore hawker favourite
2 min.
The First Day We Got Our Stars: Manjunath Mural
In 2016, The Song Of India in became the first Indian restaurant in Singapore to receive a MICHELIN star, we trace this chef's journey to a star.
5 min.
The Rise Of Modern Indian Cuisine
The Song of India and Thevar in Singapore and Gaa in Bangkok are writing a new chapter in the age-old cuisine.
2 min.
Recipe: Red Tea Chicken
Japanese singer-songwriter Sachiyo Nakagaki shares the recipe for her family’s novel tea-infused chicken dish.
1 min.
Video: What It Means For An Indian Restaurant To Receive A Michelin Star
Chef Manjunath Mural of The Song of India shares his journey from a hospitality trainee to head chef of the only Indian Michelin-starred restaurant in Singapore.
