Magazine

Dining Out 3 min.

Cuisine Without Borders: The Essential Flavors of Hakka Food and Where to Find Them in Kuala Lumpur

Shaped by migration and memory, Hakka food blends humble ingredients with heritage, preserving a culture through bold, soulful dishes.

Travel 4 min.

Discover Hong Kong’s MICHELIN-Recommended Restaurants by MTR: Island Line, Middle Section

For those who enjoy a slower pace of life, taking the MTR while traveling in Hong Kong is an essential experience. Making up the middle section of the Island Line, Admiralty, Wan Chai, and Causeway Bay are home to several MICHELIN-recommended restaurants as well as stylish and luxury hotels.

Features 3 min.

Cooks’ Books: Food Memoirs By MICHELIN Restaurant Chefs

These mouthwatering memoirs, tasty travelogues and candid autobiographies of MICHELIN chefs are essential reading for all food lovers.