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Two Michelin Stars

Dining Out 3 min.

Mosu Seoul: Inspector Reveals All About Sung Anh’s Newly Reopened Two-MICHELIN-Star Restaurant

Our MICHELIN Inspectors have followed Mosu Seoul through its many chapters — but stepping into its latest iteration, what struck them was not change, but control.

Travel 2 min.

Rafael Cagali’s London: The Da Terra Chef Looks East

Following the announcement of a MICHELIN Star for his latest restaurant, the man behind Da Terra discusses why he works in East London and where to find the best food in the city.

Travel 4 min.

Bonheur by Matt Abé: A New Chapter Begins with Two MICHELIN Stars in London

Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year.

Travel 3 min.

Row on 5: The Two-MICHELIN-Star London Restaurant That Oozes Luxury

As a MICHELIN Inspector describes, this Mayfair restaurant is one of the most opulent in the city, with superb cooking to match the setting.

Travel 2 min.

Angelo Sato’s London: Humble Chicken's Chef Picks His Top Restaurant

Discover where you should book next with top tips from Angelo Sato, the prodigiously talented chef behind Two-MICHELIN-Star Humble Chicken.

Travel 7 min.

2 Days in Helsinki

Where to eat, stay and play in Finland's capital.

Features 3 min.

Bold Leap into Seasonal Innovation: Inspectors Reveal All about Macau’s Two-MICHELIN-Starred Chef Tam's Seasons

Chef Tam's Seasons was awarded one MICHELIN star in its first year of opening and was promoted to two stars this year. We spoke with the MICHELIN inspectors about their experiences at Chef Tam's Seasons and delved into the efforts and creativity involved in reinventing traditional Cantonese cuisine.

Dining Out 3 min.

Humble Chicken: The Inspectors on a Two-Star Triumph That’s One of the Most Exciting Restaurants in London

Humble Chicken might just be among the most inventive and thrilling restaurants in the UK – which is why the Inspectors have awarded it a second MICHELIN Star.

Dining Out 1 min.

Behind the Dish: Cheese Souffle by Yannick Alleno

Take a closer look at one of the chef’s most popular French dishes.

Dining Out 4 min.

Ikoyi: The MICHELIN Guide Inspectors Give Their Verdict

An Inspector reveals all on their visit to this creative, West African-influenced Two-MICHELIN-Star restaurant in central London.

Travel 4 min.

Lionel Beccat of Two MICHELIN Stars ESqUISSE Shares His Favorite Parts of Tokyo

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.

People 3 min.

Achieving Greatness In The Smallest Details: Chef Lin Ju-wei's Philosophy At The Guest House

Chef Lin Ju-Wei, head chef of two MICHELIN star The Guest House in Taipei believes in having a solid culinary foundation, relentless practice and a focused attention to detail.