36 Articles found for “St. Barts”
Vancouver’s Best Street Food–Inspired Restaurants
From Thai and Vietnamese to Indian and Japanese influences, these Vancouver restaurants bring the bold flavors and lively spirit of street food indoors — serving shareable, no-fuss dishes with elevated flair.
Rome’s Best Street Food Markets
The street food markets of Rome have become vibrant culinary hubs in recent years. Here, simple stalls and small counters serve quick lunches, aperitivo snacks and affordable dishes made with excellent ingredients and traditional craftsmanship.
My St. Pete-Clearwater with Chef Nathan Howey of Fortu
The chef's favorite picks around town.
St. Lawrence in Vancouver is Full of “Grandma’s Cottage Charm”
The team at St. Lawrence is the winner of the 2025 MICHELIN Guide Vancouver Service Award.
From Stalls to Stars: Street Food’s Mark on Asia’s Cuisine
MICHELIN-Starred restaurant chefs from Bangkok, Hong Kong, Kuala Lumpur, Penang and Singapore share how street food continues to define Asia’s dining identity.
Florence Street Food: 4 Must-Try Local Bites
There’s food that’s served on the streets of Florence, and then there’s Florentine Street Food.
From Legends to Legacy: The Rebirth of One White Street
A farm-to‑table revolution.
Key Street: Michigan Ave. Leads to 7 Key Hotels in Chicago
A brief guide to all the MICHELIN Key hotels in Chicago.
2 Days in Bangkok for Street Food Lovers
All the best places to eat in Bangkok without the pomp and circumstance of high-end dining. Plus the best spots to base yourself for an unforgettable street food adventure.
Chef Victor Villa Goes From Humble Street Eats to a Bib Gourmand
Taco Tuesday anyone?
Recipe: Gâteau St-Honoré From Two Star Commis
An elaborate gâteau St-Honoré recipe from Daniela Herrera, one of two Outstanding Pastry Chefs in California this year
Where to Celebrate St. Patrick's Day
Whether you're as Irish as Guinness or simply enjoy a good pint and pub grub, here's where to celebrate.
Weekend Inspiration: Washington, D.C.’s 14th Street, NW
These six MICHELIN-recommended restaurants are worth seeking out.
MICHELIN Guide Taipei 2019 Bib Gourmand Selection: Street Food
Michelin is pleased to reveal 24 new Bib Gourmand street food establishments in night markets, of which 15 are appearing in the Guide for the very first time.
Beyond Thai Food at The St. Regis Bangkok
Partake in a wide range of cuisines by guest chefs from around the world who have been hosting a series of pop-ups at the property.
St. Anselm Opens in Washington, D.C.
Restaurateur Joe Carroll teamed up with Stephen Starr and chef Marjorie Meek-Bradley for a different kind of steakhouse.
Industry Insider: Self-Discovery in St. Louis
Vicia’s general manager/co-owner pens her thoughts on opening a highly-anticipated restaurant in an unfamiliar territory.