sommelier
MICHELIN Restaurants Where Nonalcoholic Drinks Are the Perfect Pairing
Sommeliers and beverage directors at some of the best restaurants in the U.S. are crafting and sourcing mocktails and other nonalcoholic beverages to create deliciously unexpected tasting menu experiences.
This Sommelier Saved a Stranger's Life
Rusty Rastello has lived a life of serving others, and his latest act of service is truly remarkable.
Yoshino’s Sommelier On Creating a Balanced Wine List for Chef Yoshida’s Meticulous Omakase
Meet Mayumi Kobayashi, the star studded sommelier bringing extra flavor to Japanese cuisine.
4 Women Making MICHELIN Guide Restaurant Wine Pairings Exciting—and Equitable
Acting as the new norm, these female wine experts are enhancing meals, one vintage at a time.
Jayton Paul, MICHELIN Guide Vancouver 2022 Sommelier
One MICHELIN Star Published on Main wine director Jayton Paul on an off-duty lager, French fries and Champagne, and wine books.
Nikita Malhotra, MICHELIN Guide NY 2022 Sommelier Award Winner
Two MICHELIN Star Ko wine director Nikita Malhotra on cacio e pepe with sake and reading about Madeira's vineyards.
Wine Recommendations from José Andrés' Two Star minibar
Let Wine Access do the work for you with MICHELIN Guide wine subscriptions from Starred restaurants